Godrej GMX 30CA1 SIM, User Manual

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table in the Microwave oven, select
Insta3, set weight and press start. Serve
Hot
GREEN PEAS MASALA - Prepare
Tadka under Insta3. Add green peas,
tomato puree, mix well, place the bowl
on the turn table in the microwave oven,
select Insta3, set weight and press start.
Serve hot.
LEAFY VEGETABLES: – Prepare
‘Tadka’ in a Microwave Oven Safe Bowl
as mentioned above under Insta3. Now
add leafy vegetables into it, stir well and
place it on the turn table in a Microwave
oven select Insta3, set weight and press
start. Serve hot.
INSTA 4
BREAD BROWNING: Apply butter to
the both sides of bread slices. Arrange
bread slices on the high grill rack placed
on the turn table in the microwave oven,
select Insta4, set weight and press start.
GRILLED PAPAD: Arrange Papads on
the high grill rack, place the rack on the
turn table in microwave oven, select
Insta4 set weight and press start.
CASHEW /BADAM ROAST: Take ghee
in a Microwave Oven safe bowl; add salt
and cashew/ Badam. Mix all ingredients
well and place on the turn table in the
microwave oven. Select Insta4 set
weight and press start. For the better
perfection Mix twice in between.
BUTTER MELTING: – Take butter in a
glass bowl and Place the bowl on high
grill rack,
Select Insta4, enter weight and press
start.
INSTA 5
PIZZA:– Take a pizza base and coat
with butter, grated cheese, and top with
vegetables like cabbage, capsicum,
tomato ketchup, grated cheese,
mushrooms etc Arrange pizza base on
the high metal grill rack, place it on the
turn table in the oven, select Insta5, set
weight and press start.
For non-veg pizza, use non-veg
toppings as per your choice and taste.
FISH ROAST: - Marinate the cleaned
fish with a mixture of butter (oil), garlic
ginger paste, red chilly powder, salt,
thick cream, (all as per your taste and
requirement) and set aside for 2 hr.
Toss marinade fish in bread crumbs or
suji and arrange the fish on a high grill
rack, place it on the turntable in the
oven, select Insta5, set the weight and
press start.
LOBSTER ROAST: – Marinate the
cleaned Lobsters with a mixture of oil,
red chili powder, lime juice, ginger garlic
onion paste, salt, coconut milk (all as
per your taste and requirement) and set
aside for 2 hrs. Arrange the marinated
lobsters in a high grill rack, place it on
the turn table in the oven, select Insta5,
set the weight and press start. For better
result turn once.
CRABS ROAST: – Marinate the cleaned
with a mixture of oil, red chili powder,
lime juice, ginger garlic onion paste, salt,
coconut milk (all as per your taste and
requirement) and set aside for 1½ hrs.
Arrange the marinated crabs in a high
grill rack, place it on the turn table in the
oven, select Insta5, set the weight and
press start.
PRAWNS ROAST: – Marinate skinned
and deveined king prawns with a
mixture of Butter, lime juice, ginger
onion paste, red chili powder, salt (all as
per your taste and requirement) and set
aside for 1 hr. Arrange the king Prawns
on a high grill rack, Place it on the turn
table in the oven, select Insta5, select
weight and press start. For better result
turn once while grilling.
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