Glen Dimplex Sterling 1100E User Manual Download Page 18

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Using Your Induction Hob

Cooking guide

For best cooking results, follow the examples in the guide

below, bearing in mind that settings

and

are maximum

positions and should only be used for deep frying and

bringing up to the boil quickly.

Preparation

Very fast frying Fast

Medium

Slow Simmering,

re-heating

Keeping

warm

Soup

Thin soup

Thick soup

Fish

Court-Bouillon

Deep fried

Sauces

Thick, flour based

Buttery, containing eggs

Vegetables

Spinach

Pulses

Boiled potatoes

Carrots

Saute potatoes

Frozen vegetables

Meat

Thin cuts of meat

Fried steak

Other types of cooking

Deep frying: frozen chips

Deep frying: fresh chips

Pressure cooking

Stewed fruit

Pancakes

Custard

To melt chocolate

Jam

Milk

Fried eggs

Pasta

Re-heating baby food

Rice pudding

Keeping food warm

Stews

Summary of Contents for Sterling 1100E

Page 1: ......

Page 2: ...ck of this book for recording that information IMPORTANT NOTICE Please note the cooling fan fitted to this appliance is an integral part of its safety and functionality When the appliance is installed...

Page 3: ...ven 17 Using you fan oven 18 Oven and grill functions 19 Using your grill 20 Using your multifunction oven 21 Fanned oven guide 22 Cooking guide 23 Roasting guide 24 25 Baking guide 26 Defrosting guid...

Page 4: ...ar protective gloves when installing and moving this appliance This will prevent any injury Our policy is one of constant development and improvement Strict accuracy of illustrations and specification...

Page 5: ...vailable within dual fuel ranges Fanned oven Multifunction oven grill Slow cook oven Fascia panel Storage drawer INDUCTIONCONTROLS Small Ceramic element Warming zone Touch control panel Large Ceramic...

Page 6: ...e hazard Do not place items of the door while it is open Do not wrap foil around the oven shelves or allow it to block the flue Do not drape tea towels near the oven while it is on this will cause a f...

Page 7: ...the oil has started smoking Turn off the heat and leave the oil to cool down or else it could catch fire In the event of a chip pan fire If your chip pan does catch fire don t panic and don t move the...

Page 8: ...before using any of the other timer functions This ensures that the time will remain correct Setting an alarm tone There are three tones to choose from Press and release the minus button Once the min...

Page 9: ...ord dur and the A will flash on the left hand side of the display Use the Plus and Minus buttons to set the length of time you want to cook for This must be done within 5 seconds or the time of day wi...

Page 10: ...appropriate start time When using the Programmer Do Familiarise yourself with the use of the programmer Select foods which are as fresh and as cold as possible preferably straight from the refrigerato...

Page 11: ...rally over the elements Only heat the amount of liquid you need Once liquids have been brought to the boil reduce the heat setting to a simmer Consider using a pressure cooker if possible Vegetables i...

Page 12: ...or the foods inside to avoid over flowing this may cause damage to your hob Pans with dull or dark coloured bases give the quickest results All pans used on ceramic halogen hobs should have thick flat...

Page 13: ...ere with the functioning of other electrical equipment as long as these also comply with the same regulations Your induction hob generates magnetic fields in its imme diate vicinity So that there is n...

Page 14: ...ith or without non stick coating For example cooking pot chip pan frying pan meat grill pan etc Cast iron pans To avoid the risk of scratching the glass top of your hob use pans with an enamelled base...

Page 15: ...cooking using the and keys Turning a heating zone off There are two ways to switch off the Induction hob Touch the sensor until the display shows 0 Touch the and sensors together Audio Warning An aud...

Page 16: ...se the power booster for rapid heating touch the Booster sensor P the power indicator will display a P The booster function stops after 4 minutes automatical ly While the booster is on the heating zon...

Page 17: ...l cookers electricity and gas Nothing should ever be left lying on the hob Do notuse the hotplate surface for storage Lift pans onto and off the hob rather than sliding them across the surface to avoi...

Page 18: ...ng re heating Keeping warm 9 8 7 6 5 4 3 2 1 Soup Thin soup Thick soup Fish Court Bouillon Deep fried Sauces Thick flour based Buttery containing eggs Vegetables Spinach Pulses Boiled potatoes Carrots...

Page 19: ...ting may need to be reduced to maintain a simmer Mushrooms should be poached in a small quantity of boiling water with salt butter and lemon juice When liquids boil reduce the control setting to maint...

Page 20: ...king if you wish as long as the oven is in manual mode Turn the temperature control knob to the temperature you wish to use The thermostat indicator will come on to show that the oven is heating and o...

Page 21: ...how that the oven is heating and once the temperature is achieved it will go out To switch off the main oven simply turn the control knob back to the position The cooling fan will come on during use a...

Page 22: ...to circulate around the food Ideal for thinner foods such as bacon fish and gammon steaks Foods do not require turning Use with the oven door closed Fanned Oven The even temperature in the oven makes...

Page 23: ...andle position The handle should be removed from the pan during grilling to prevent overheat ing The handle is designed for removing inserting the grill pan under the grill when grilling If cleaning t...

Page 24: ...ove it altogether If your grill is a dual grill The dual grill uses all of the top element and is ideal for grilling large quantities of food The single grill uses part of the element only and is bett...

Page 25: ...mple and item which would cook at 180 C will now cook at the fanned oven temperature of 160 C This is a high efficiency oven you may notice an emission of steam when the door is opened When cooking ch...

Page 26: ...quality trays and tins for cooking Poor quality tins and trays can warp in the oven producing uneven results Never use dishes which are cracked damaged or not oven proof as heating may lead to shatte...

Page 27: ...roasters lidded casseroles or roasting bags will help to reduce meat shrinkage give a more moist result and may reduce fat splashing However a slightly longer cooking times will be required add 5 10 m...

Page 28: ...time If the turkey is stuffed add 5 minutes per 1lb to the cooking time If roasting turkey covered with foil add 5 minutes per 1lb to the cooking time To test if the turkey is cooked push a fine skew...

Page 29: ...temperature too high Oven too small for the size of cake Insufficient protection around the tin Cake baked on too high a shelf Texture with pronounced holes Too much raising agent Flour unevenly mixed...

Page 30: ...edium sized casserole or stew will take around 3 4 hours A 1 1 2kg 3lb oven ready chicken will take around 5 hours remove the giblets as soon as possible Always check foods are thoroughly defrosted be...

Page 31: ...nal oven Utensils Any oven proof utensils may be used for slow cooking provided they have a close fitted lid To rectify a badly fitting lid a piece of cooking foil may be placed over the dish under th...

Page 32: ...llow the guide lines for the best results The maximum capacity of ovenproof dishes should be no more than 2 5 litres 4 5 pints Please note The more you fill the dish pot the longer it will take to coo...

Page 33: ...wrung out in hot soapy water Stubborn marks can be removed by using a specialist cleaner we also recommend that you clean the whole area to maintain a uniform finish Some foods are corrosive eg vineg...

Page 34: ...hich has been wrung out in hot soapy water If larger splashes of fat do not readily disappear you can use a mild cream cleaner to remove them More stubborn marks can be removed using a soap filled pad...

Page 35: ...Dry with a soft clean towel or cloth Do not use steam cleaners Glass parts Only use a clean cloth wrung out in hot soapy water or a specialist glass cleaner Rinse away any excess cleaner and dry with...

Page 36: ...You cannot always prevent it but you can minimise it when it happens by doing the following Pre heat the oven at a high temperature before putting food in the oven and cover the food you are cooking...

Page 37: ...ace lens cover and replace oven back 1 25W rear Conventional Wait until the oven is cool then remove the oven shelves The oven light is at the rear of the oven cavity Unscrew the lens cover turn antic...

Page 38: ...d could lead to prosecution Regulations Standards always refer to the most recent issue of the standards Local National Building Regulations AS NZS 3000 2000 Local National Electricity Regulations Ins...

Page 39: ...when moving this appliance it may be heavier than it looks If you need to lift the appliance make sure you use an appropriate lifting method Soft or uneven flooring may be damaged unless the appliance...

Page 40: ...ut please check this with the hood manufacturers instructions If your appliance has a side opening door we recommend a side clearance of 60mm to allow the oven door to fully open The cooker must have...

Page 41: ...splashback if applicable Loosely fit screw A and nut B into hole 1 at both ends of the rear surface of the appliance Locate fitted screw A through the slots in both of the metal splashback plates Tig...

Page 42: ...the cooker control unit should be made with 10mm2 cable First strip the wires then push the cable through the cable clamping the terminal block cover Connect the cable to the terminal block and tighte...

Page 43: ...ow cook oven if fitted Conventional top oven if fitted Oven lamps 0 16kW 1 3kW 25W each Appliance size 110cm 90cm Maximum load 15 34kW Fuel Type Hotplate Burner Element kW Rating Ceramic electric Indu...

Page 44: ...41...

Page 45: ...42...

Page 46: ...43...

Page 47: ...ial number in the space below Where are my model and serial numbers Freestanding HL appliances base of storage drawer Freestanding appliances front frame near oven cavity Built in oven front frame nea...

Page 48: ...of purchase Important note Service work is to be conducted by authorised persons only It is also adviseable that your cooker is checked regularly and maintained in good condition An annual mainte nan...

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Glen Dimplex Sterling 1100E, User Manual

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