6. Your waffle will typically bake in 4-5 minutes. You may
need to adjust the baking time to suit your
personal taste. When baking is finished, open the waffle
baker and remove the waffle with a plastic or wooden
spatula. Never use metal utensils as this will damage
the non-stick coating.
7. The appliance should be kept closed in-between the
baking of successive waffles.
8. After use, remove the plug from the wall socket.
The red indicator light comes on when the waffle maker
is heating to reach the set temperature. For best results,
wait until the indicator light goes out before adding the
waffle batter. This means the waffle maker has reached
the perfect temperature.
WARNING: Whenever the unit is plugged in the surfaces
will be hot even if the indicator light is not illuminated.
-4-
COOKING CHART:
Control Slider Setting
Result
1
Keep warm
2
Soft, light colored waffle
3
Medium golden waffles
4
Darker, slightly crispier golden
waffles
5
Crispy , dark waffles
HELPFUL HINTS
1. Always preheat the waffle maker before adding batter.
Plug the waffle maker in first, and prepare the batter
while the waffle maker is heating.
2. If the lid resists lifting, allow the waffle to bake a little
longer, then try lifting the lid again.
3. If the waffles stick to the top cooking plates, remove
them with a plastic or wooden spatula. Never use metal
utensils.
4. Let waffles cool slightly before eating to avoid possible
burns.
5. Top baked waffles with different fruits or ice cream to
create your own specialties.
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