General GCRB-24, Service, Installation And Operation Manual, Page: 12 / 48

Page 12
CLEANING AND MAINTENANCE
CAUTION
Before cleaning, turn off all valves, including gas supply valve, and allow unit to cool to room temperature.
Note: Use only non-ab r asive clea n ers. Abrasive cleane r s could scratch the finish of your unit, ma rrin g its appea r ance and
maki n g it susceptib l e to di rt accumulation. Do not use steel wool, othe r ab r asive cleaners or cleane r s/san i tizers co n ta i ning
chlo ri ne, iodine, ammonia or bromine chemicals as these will deteriorate the stainless steel and glass material and shor t en the
l ife o f the un i t. If t he s t ain l ess stee l surfaces become discolored, scrub by rubb i ng only in the di r ection of the finished grain .
I ni t i a l C l ea ni ng - Prior t o f irst operation.
Thoroughly wash exterior of uni t using a mild detergent.
Dai l y Cleaning
1. Remove the grease pan, empty i t and wash i t with a mild d etergent.
2. C l ean grease buil d up on grates dai l y or more often as needed by "burn off".
a) Pl ace grates on broiler, with grid bars hori z ontal, facing dow n .
b) Turn the broiler on fo r approximately 4 5 m i nutes.
c) Turn off th e b r oi l er and a l low it to cool for 20 Minutes.
d) Clea n top and bottom surfaces of grate with a wire brush to remove anima l fats and ca r bonized grease.
e) Clean channe l s on grates with a scraper.
f) R emove grates from broiler. C l ean top surface of radiant vents with the wire brush . They may be cleaned i n place.
Weekly C l ea n ing
1. Clean unit thorough l y . Clea n sta inl ess stee l or chromed surfaces with a damp cloth and polish with a soft, dry cloth . A
mild d etergent may be used. To remove discolorations, use a non - ab r asive cleaner.
2. To remove the drip pan, pu ll by handle through the open i ng in t h e front panel.
3. Bu rner a i r s hutte r openin g s must be kept clean. Mai n burner por t s must be kept c l ea n. Clean burners with a st iff b ru s h.
WARNING
A qualified service technician must handle all maintenance and repair.
CAUTION
For your safety and to ensure proper operation, only use service and repair parts purchased from the manufacturer. If you have
any questions or problems contact you nearest Service Representative. All burner control valves must be checked and lubricated
periodically by a qualified service technician.