11
Loading Product Into the dispenser
Read the instructions below, and select a work area where you can
comfortably and safely perform the steps below. Be sure you are away
from people and items that may injure you or be injured or damaged by you.
Follow the IMPORTANT SAFEGUARDS & WARNINGS above, which contain
additional safeguards, warnings, and important information.
Follow along with our video: www.gehls.com/Dispenser-Set-Up.
A. Obtain a permanent, soft-tipped marker (not
included),
B. Open the case of Gehl’s 60 oz cheese/chili sauce,
careful not to touch the product bag.
C, Sanitize your hands, the work surface, Piercing
Tool, Recieving Plate, Funnel, and the exterior of
the marker. Make sure the dispenser is unplugged
if you have to first obtain any of these items from
the dispenser. Once sanitized, let items air dry
(setting the sanitized items on the sanitized work
surface) or, using a clean, dry, sanitary cloth,
completely dry your hands and these items,
avoiding contamination.
D.
Ensure everything is dry and remains
uncontaminated for the remaining steps.
E. Reinstall the Receiving Plate and Funnel when dry
according to steps #6 and #7 above.
Aerial view
Front view