COIL SURFACE UNIT MODULE
(continued)
How to Remove the Module
Be sure the entire
surface is cool before
Lift the
tab at the outside
the
attempting to remove the module. The coils
the
until the module base clears the cooktop opening,
module will retain heat after the controls have been
2. Hold the module by the front and rear edges.
turned off. Be careful not to get burned on a module
Carefully slide the module away from the cooktop
that has not
sufficient time to cool after use.
center until the module plug is disengaged from
the receptacle.
Cookware
Use medium- or heavy-weight cookware. Aluminum
cookware conducts heat faster than other metals.
Cast-iron and coated cast-iron cookware are slow to
absorb heat, but generally cook evenly at low to
medium heat settings. Steel pans may cook unevenly
if not combined with other metals.
For best cooking results pans should be
on the
bottom. Match the size of the saucepan to the size
the surface unit. The pan should not extend over the
edge of the surface unit more than one inch.
Always read and follow the cookware manufacturer’s
instructions on cookware use.
Not
over 1 inch
Over 1 inch
Deep Fat Frying
Do not overfill cookware with fat that may spill over when adding food.
Frosty foods bubble vigorously. Watch food frying at high temperatures.
Keep the range and hood clean from grease.
Wok Cooking
We recommend that you
use only a flat-bottomed
wok. They are available
at your
retail store.
have support rings.
the ring in place can be
dangerous. Placing the
ring over the surface unit
will cause a build-up of heat that will damage the
brushed chrome cooktop. Do not try to use such woks
without the ring. You could be seriously burned if the
wok tipped over.
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