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OPERATING THE SELF-CLEANING OVEN

Total Cleaning Time: 3 hours

Before a Clean Cycle

1. Remove the broiler pan, broiler rack, all cookware

and any aluminum foil from the oven. (Oven shelves
may be left in the oven. NOTE: Shelves will
discolor after the self-clean cycle.)

2. Wipe up heavy soil on oven bottom. If you use

soap, rinse thoroughly before self-cleaning to
prevent staining.

II

A. Oven Front

Frame

B. Openings

 Door

C. Oven Door

Gasket

D. Oven 

Bulb Cover

3. 

Clean spatters or soil on the oven front frame (A),

under the front edge of the cooktop, the door liner
outside the door gasket and the front edge of the
oven cavity (about 1“ into the oven). Use detergent
and 

 water with a soap-filled steel wool pad, then

rinse well with a vinegar and water mixture. This
will help prevent a brown residue from forming when
the oven is heated. Buff these areas with a dry cloth.

Clean top, sides and outside front of oven door with
soap and water. Do not use abrasives or oven cleaners.

Do not let 

water run down through 

openings in the

top of the door (B). To help prevent water from getting
in these openings when cleaning, open the door as far
as it will go.

Do not rub or clean the door gasket (C)—the
fiberglass material of the gasket has an extremely low

resistance to abrasion. An intact and well-fitting 

oven

door gasket is essential for energy-efficient 
operation and good baking results. If you notice the
gasket becoming worn, frayed or damaged in any way
or if it has become displaced on the door, you 
have it replaced.

Make sure the oven light bulb cover 

 is in place.

4. Close the oven door and make sure the 

 light

is off.

Oven shelves may be cleaned in the self-cleaning   en:
however, they will darken, lose their luster and 
hard to slide. Wipe the shelf supports with cooking oil
after self-cleaning to make shelves slide more easily.

Do not use commercial oven cleaners or oven
protectors in or near the self-cleaning oven. A
combination of any of these products plus the high
clean cycle temperatures may damage the porcelain
finish of the oven.

Important

The oven door must be closed and all controls must be
set correctly for the clean cycle to work properly.

How to Set Oven for Cleaning

OVEN SE?

1. Turn the OVEN SET and

the OVEN TEMP knobs to
CLEAN. 
Controls will snap
into final position when the
CLEAN location is reached.

The OVEN SET light glows when
knob is turned to CLEAN. The
OVEN TEMP light glows until
the oven reaches the cleaning
temperature, then goes off and on
with the oven unit during cleaning.

2. 

Slide the latch

handle to the
right as far as
it will go.

Never force the door latch
handle. Forcing the handle may
damage the door lock mechanism.

3. 

Set the automatic oven timer:

I

PUSH TO START

I

Make sure both the clock and the
DELAY START dial show the
correct time of day. When 
DELAY START knob is pushed in
and turned, it will “pop” into place
when the time shown on the clock
is reached.

Push in and turn the STOP TIME
knob. Set the Stop Time for three
hours later than present time of
day—for example, if it is 
now, set Stop Time for 

The OVEN CLEANING light will
glow showing that cleaning has

started. The oven door and 

get hot during the self-clean cycle.
DO NOT TOUCH.

20

Summary of Contents for JB575GR

Page 1: ...ing Instructions 20 21 Shelves fi _ _ 11 14 Thermostat Adjustment 12 Timed Baking 13 Surface Cooking 7 9 Control Settings 7 Cooking Tips 8 Problem Solver 25 26 More questions cail GEAnswerCenter 817 626 21700 Iiiim Preparation 5 Flooring Under the Range 5 Levehng 5 w Consumer Services 27 Appliance Registration 2 Model and Serial Number Location 2 Warranty Back Cover Models JB575GR JB575GS JB576GR ...

Page 2: ...E FIRST contact the people who FINALLY if your problem is still serviced your appliance Explain not resolved write why you are not pleased In most Major Appliance Consumer cases this wili solve the problem Action Panel NEXT if you are still not pleased 20 North Wacker Drive write all the details including Chicago IL 60606 your phone number to Manager Consumer Relations GE Appliances Appliance Park...

Page 3: ...r part of the range Never leave the oven door open when you are not watching the range Don t allow anyone to climb stand or hang on the door drawer or range top They could damage the range and even tip it over causing severe personal injury Never wear loose fitting or hanging garments while using the appliance Flammable material could be ignited if brought in contact with hot heating elements and ...

Page 4: ...cted Keep oven free from grease buildup p are ven shelf in desired position while o win is COOL If shelves must be handled when ho d 1 not let pot holder contact heating units 11 ll r 0 ti2 Pulling out shelf to the shelf stop is a convenience in lifting heavy foods It is also a precaution against burns from touching hot surfaces of the door or oven Wal s When using cooking or roasting bags in oven...

Page 5: ...combination of oils or fats will be used in frying stir together before heating or as fats melt slowly Always heat fat slowly and watch as it heats Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point Never try to move a pan of hot fat especially a deep fat fryer Wait until the fat is cool SAVE THESE INSTRUCTIONS INSTALLING YOUR RANGE Your range like man...

Page 6: ...the touch Broiler Pan Feature Index Oven Shelf Supports For roasting baking and broiling positions of shelves see suggestions in cooking guides 15 Oven Shelf 16 Bake Unit May be lifted gently for wiping the oven floor 17 Oven Door Gasket 18 Storage Drawer 19 Model and Serial Numbers 20 Anti Tip Device 7 21 Oven Interior Light Comes on automatically when the door is opened 12 Oven Door Latch 20 21 ...

Page 7: ...FF it may be turned without pushing in Cooking Guide for Using Heat Settings MEDIUM LOW LO al HI i I MED MEDIUM HIGH H lick start for cooking brings water to a boil MEDIUM HIGH Setting halfway between HI and MED MED Saute and brown maintains a slow boil on large amounts of food MEDIUM LOW Setting halfway between MED and LO Cook after starting at HI cooks with little water in covered pan LO Steam r...

Page 8: ...eated copper pot will leave a Top Cleaning Creme and a razor scraper esidue hat will permanently stain cooktop Deep Fat Frying Lx not o erfili cookware with fat that may spill over when adding food FrostJJ foods bubble vigorously Watch food frying at high temperatures Keep range md hood clean from grease AI l C cL rlmend that you use only t a fla bottorned wok They are akrailable at yo lr local re...

Page 9: ...he United States Department of Agriculture Extension Service Remember that canning is a process that generates large amounts of steam To avoid burns from steam or heat be careful when canning too long to boil water NOTE If your house has low voltage canning may RIGHT WRONG take longer than expected even though directions have been carefully followed The process time will be shortened by 1 using a ...

Page 10: ... dials for Timed Baking is explained in detail in the Baking section of this book e f ean Uses Automatic Timer lc C c Din function on your range uses the Automatic Timer to set the leng h of time needed to clean whether you wish to clean immediately or delay he cleani g until low energy times such as during the night See the Self Cleaning section of this book Questions and Answers Q How can I use ...

Page 11: ...reaches your selected temperature then goes off and on with the oven unit during cooking OVEN SET Oven Shelves The shelves are designed with stop locks so when placed correctly on the shelf supports they will stop before coming completely out of the oven and will not tilt when you are removing food from them or placing food on them When placing cookware on a shelf pull the shelf out to the stop po...

Page 12: ...djustments 2 Loosen both screws on the back of the knob 3 lf the oven temperature seems too hot move the pointer toward the words MAKE COOLER If the temperature seems too cool move pointer toward the words MAKE HOTTER Each notch changes the temperature by about 10 degrees Fahrenheit 4 Tighten the screws 5 Replace the knob matching the flat area of the knob to the shaft BAKING Your oven temperature...

Page 13: ...s the growth of harmful bacteria Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth How to Set Delay Start and Automatic Stop Delay Start and Automatic Stop is setting the oven timer to turn the oven on and off automatically at a later time than the present time of day STOP TIME DEIAY START CLOCK 12 i 1 g OFF O 6L e 9 3 9 ax g 10 20 40 ly F 4 A I PUSH ...

Page 14: ...eheat indicator light or tone preheat 10 higher temperature does not shorten preheat time minutes After the oven is preheated place the food in the oven as quickly as possible to prevent heat from escaping Baking Pans Pan Placement Use the proper baking pan The type of finish on the For even cooking and proper browning there must be pan determines the amount of browning that will occur enough room...

Page 15: ...ing since the shiny foil pan reflects heat away recommends will usually be crisper thinner and drier from the pie crust the cookie sheet helps retain it than it should be If baked in a pan smaller than recommended it may be undercooked and batter may overflow Check the recipe to make sure the pan size used is the one recommended Aluminum Foil Never entirely cover a shelf with a large cookie sheet ...

Page 16: ...working propel 4 Most meats continue to cook slightly while standing after being removed from the oven Standing time recommended for roasts is 10 to 20 minutes This allows roasts to firm up and makes them easier to carve Internal temperature will rise about 5 to 10 F to compensate for temperature increase if desired remove the roast from the oven when roast s internal temperature is 5 to 10 F less...

Page 17: ...d allows the air to circulate and brown the meat Type Meat Tender cuts rib high qualit irloin tip rump or top rouncl Lamb leg or bone in shoulder Veal shoulder leg or loin Pork loin rib or shoulder Ham precooked Poultry Chicken or Duck Chicken pieces Turkey ROASTING GUIDE Oven Temperature 325 3755 325 325 325 325 3500 325 Doneness Rtire Medium Well Done Rare Medium Well Done Well Done Well Done To...

Page 18: ...Aluminum Foil You can use aluminum foil to line Without the slits the foil will your broiler pan and broiler rack prevent fat and meat juices from However you must mold the foil draining to the broiler pan The tightly to the rack and cut slits in juices could become hot enough to w it just like the rack catch on fire If you do not cut the slits you are frying not broiling 5 q ti j v y L J f Qti Qu...

Page 19: ...es take about same time Ground Beef Well Done I lb 4 patties 1 2 to 3 4 inch thick c c c c c c c A c c 10 7 Beef Steaks Rare N4ediuln Well Done Rare Mediulm Well Done 1 inch thick I to 1 X Ibs 6 8 12 5 6 11 Steaks less than 1 inch thick cook through before browning Pan frying is recommended Slash fat 1 X inch thick 2 to 27 lbs I 15 25 7 8 14 1 6 20 25 Reduce time about 5 to 10 minutes per side for...

Page 20: ...aced Make sure the oven light bulb cover D is in place 4 Close the oven door and make sure the o en light is off Oven shelves may be cleaned in the self cleaning OJ en however they will darken lose their luster and become hard to slide Wipe the shelf supports with cooking oil after self cleaning to make shelves slide more easily Do not use commercial oven cleaners or oven protectors in or near the...

Page 21: ...g oven No cleaners or coatings should be used around any part of this oven If you do use them and do not thoroughly rinse the oven with water wiping it absolutely clean afterwards the residue can scar the oven surface and damage metal parts the next time the oven is automatically cleaned What should I do if excessive smoking occurs during cleaning A This is caused by excessive soil and you should ...

Page 22: ... Appliance and Parts Stores Part No WB64X5020 Never use abrasive scouring pads or powders on the glass cooktop Plastic mesh pads such as Dobie brand may be used Stainless Steel Frame Use the same cleaning methods as those described for the glass cooktop surface with the exception of using a scraper Do not scrape the frame as this will damage the metal Control Panel and Knobs It s a good idea to wi...

Page 23: ...To replace the door make sure the hinges are in the special stop position Position the slots in the bottom of the door squarely over the hinges Then lower the door slowly and evenly over both hinges at the same time If hinges snap back against the oven frame pull them back out TO CLEAN THE DOOR Inside of door Because the area inside the gasket is cleaned during the self clean cycle you do not need...

Page 24: ...d Wearing latex gloves may offer a better grip The light bulb is located on the back wall of the oven Before replacing the bulb disconnect electrical power to the range at the main fuse or circuit breaker panel or unplug the range from the electrical outlet Let the bulb cool completely before removing it For your safety do not touch a hot bulb with a damp cloth If you do the bulb will break To rem...

Page 25: ...ooked on hot pan Cookware is not suited for broiling Aluminum foil used on the broil pan rack has not been fitted properly and slit as recommended OVEN SET knob not set at BAKE OVENT TEMP knob not set correctly Q Shelf position is incorrect See the Roasting or Baking sections Incorrect cookware or cookware of improper size is being used A foil tent was not used when needed to slow down browning du...

Page 26: ...ature of the power supply If a circuit breaker is involved reset it If the control box uses fuses the oven fuse a cartridge type should be changed BUT ONLY BY SOMEONE FAMILIAR WITH ELECTRICAL CIRCUITS If afta performing one of these procedures the fuse blows or circuit breaker trips again call for service NOTE Apartment tenants or condominium owners should ask their building management to perform ...

Page 27: ...g or speech who ha e Braille controls for a variety of GE access to a TDD or a conventional teletypewriter may appliances and a brochure to call 800 TDD GEAC 800 833 4322 to request assist in planning a barrier free information or service kitchen for persons with limited mobility To obtain these items free of charge call 800 626 2000 Service Contracts 8011626 2224 l i can ha e the secure fkeling t...

Page 28: ...eakers 1 1 Read your Use and Care material If you then have any questions about operating the product please contact your dealer or our Consumer Affairs office at the address below or call toll free GE Answer Center 800 626 2000 consumer Information service s Improper installation If you have an installation problem contact your dealer or installer You are responsible for providing adequate electr...

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