GE JSP62GN, Use And Care Manual

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General Information About Modules
A full selection of modules is
available for the range maintop.
The modules can be interchanged
quickly and easily. Each module has
an electrical plug which fits into a
receptacle in the side of the well
nearest the center of the maintop.
Some modules are inserted and
removed differently than others.
See each module section for
specific instructions for installing
and removing that module.
Care of Modules
Some of the modules must be
cured or preconditioned before
using them for the first time.
Modules and accessories should
be cleaned after each use. The
longer a soil remains, the harder it is
to clean. See each module section in
this manual for specific instructions.
Never immerse any module in
water.
When not in the maintop, modules
and accessories should be stored in
a clean, dry place. Always be
careful not to drop the modules
or they could be damaged.
Using Electric
Element Modules
You must consider heat up and
cool down times for the elements
when determining cooking times.
Heat up and cool downtimes depend
on initial temperature settings, the
type of cookware used and the
amount of food being cooked.
Start cooking at a higher setting to
heat the element faster, then turn to
a lower setting to finish cooking.
Remember, cooking continues
after the element is turned off, so
train yourself to turn the heat
down or off before cooking is done.
Modules/Accessories
To purchase additional modules or accessories, contact your nearest
GE Appliances dealer or service center. Part numbers are listed below.
Open Coil
Element Module
Number
JXGC51
This module has one 6“ and one 8“
open coil element. The elements
and reflector bowls are removable
for cleaning.
Solid Disk
Element Module
Number
JXGS54
This module has one 6“ and one 8“
solid element. The elements are
made of cast iron and are sealed to
the cooktop. Each element has a
built-in protector that keeps it from
getting too hot.
Radiant
Module
Psrl Number
This radiant module features one 6“
and one 8“ heating coil beneath a
smooth glass surface. The two
cooking zones are shown by the
outlines on the glass. This module
provides fast heat, energy efficient
operation and is easy to clean.
Module
Part Number
JXGL57
(Request 206 VAC
or 240 VAC)
With this module you can charbroil
meat indoors all year long. Fat
drains away and collects in a jar in
the lower compartment. The
element is divided so the front and
back sections can be controlled
separately.
Griddie
Module
Part Number
JXGD59
This griddle sits directly over the
grill element with the grill module
removed, It has two drain holes so
fat and meat drippings can drain
into ajar in the lower compartment.
The front and back of the griddle
are controlled separately.
Module
Cover
Part Number
JXGM2
This cover over any module. It
is textured steel with hardwood
handles along each side. It can be
used as a dust cover or to hide a
soiled module. If turned over, it
can be used as a tray.
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