Using the surface units.
NOTE:
Throughout this manual, features and appearance may vary from your model.
How to Set
Push the knob in and turn in either
direction to the setting you want.
At both
OFF
and
HI
the control
clicks
into position. You may hear slight
clicking
sounds during cooking,
indicating the control is keeping the
power level you set.
A
HOT SURFACE
indicator light, on the
cooktop, will glow when any radiant
element is turned on. It will remain
on until the surface is cooled to
approximately 150° F.
Hot surface indicator light will:
■
come on when the unit is hot to the touch.
■
stay on even after the unit is turned off.
■
glow until the unit is cooled to approximately
150°F.
The
WARM
setting on the right
REAR
surface unit keeps already heated food
warm until ready to serve. Do not use to
heat cold food.
Be sure you turn the control knob to
OFF when you finish cooking.
Using the Bridge Surface Unit
To use the bridge surface unit, turn the
control knob to the
BRIDGE
settings.
For full bridge surface unit operation,
also turn on the rear surface unit.
To use only the front surface unit, turn
the control knob to the
FRONT
settings.
CLOCK
COOKING
TIME
DELAY
START
CONTROL LOCKOUT
KITCHEN
TIMER
OVEN
LIGHT
ON
OFF
OVEN CONTROLS
TIME CONTROLS
START
6
Consumer Support
Troubleshooting T
ips
Care and Cleaning
Operating Instructions
Safety Instructions
Using the Surface Warmer
(on some models)
SURFACE
WARMER
SET •OFF
The
SURFACE WARMER
, located in the
center of the glass cooktop surface, will
keep hot, cooked food at serving
temperature. Always start with hot food.
Do not use to heat cold food. Placing
uncooked or cold food on the
SURFACE
WARMER
could result in food-borne
illness.
Touch the
SURFACE WARMER
SET- OFF
pad.
Touch the number pads 1, 2 or 3 to
select low (1), medium (2) or high
(3) warming setting.
Touch the
START
pad.
To turn the
SURFACE WARMER
off, touch
the
SURFACE WARMER SET¥OFF
pad until
WARMER
disappears from the display.
For best results, all foods on the
SURFACE
WARMER
should be covered with a lid or
aluminum foil. When warming pastries
or breads, the cover should be vented
to allow moisture to escape.
Always use potholders or oven mitts
when removing food from the
SURFACE
WARMER
, as cookware and plates will
be hot.
CAUTION:
Do not warm food on the
SURFACE WARMER
for more than two hours.
NOTE:
The surface warmer will not glow red like
the cooking elements.
HOT
will be displayed when the glass
surface is hot and will remain on until the
surface is cool enough to touch.
NOTE:
Lower settings may not heat the glass
surface enough to cause the
HOT
indicator light
to come on.
A surface warmer
ON
light will glow when
the unit is on.
■
Do not use plastic wrap to cover food. Plastic
may melt onto the surface and be very difficult
to clean.
■
Use only cookware recommended for
top-of-range cooking.
WARMER GUIDE
SETTING FOOD
1
(Low)
Bread/Pastries
2
(Medium)
Chocolate/Butter
2
(Medium)
Sauces, Stews,
Cream Soups
2
(Medium)
Vegetables
3
(High)
Soups (liquid)
3
(High)
Tea or Coffee
The Warmer Guide is for reference
only and the SETTING that you
need will depend on the amount
and type of food, the starting
temperature of the food, and the
length of the holding time.
