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NOTE:

Never turn on the fryer with an

empty Oil Reservoir. Always use your
fryer on a flat, heat resistant surface.
1. Attach magnetic

end of Break-away
cord assembly
directly to the fryer
socket (See figure
2). 

This should be done

prior to plugging the 
cord into the wall outlet.

The magnetic end
of the cord is
designed to only go on one way.  Be
sure the side stating "THIS SIDE
UP" is facing up.

2. Remove lid.
3. Remove Frying Basket, pull Basket

Handle up until it
clicks into the
horizontal position
(See figure 3).

4. Make sure the Oil

Reservoir is seated
in place with the
Basket Hook on
the side opposite
the Control Panel
Assembly. The Oil
Reservoir is also
marked which side is the "Heater
Side" for proper placement. Pour
cooking oil into Oil Reservoir until
it reaches between “MIN” and
“MAX” marks inside reservoir. DO
NOT OVER OR UNDER FILL.

5. Smear a little oil on the inside of the

Viewing Window. This prevents
condensation, which impedes the view.

6. Place lid onto the unit.
7. Make sure that fryer is off and

insert plug into 120 volts AC outlet.
To turn fryer on, rotate Timer
Control Knob to ON position. The
power indicator will come on. Turn
Temperature Control Knob to
desired temperature. The Ready
Light will come on when the set

temperature is reached.

8. After oil has been preheated,

remove lid and place Frying Basket
onto Basket Hook inside Oil
Reservoir. 

CAUTION:

Keep the Folding Handle in

the locked position.
9. Place food inside Frying Basket (Do

not stack food). Place lid back onto
the unit. Lower Frying Basket into
Oil Reservoir.

CAUTION:

Always replace lid before

immersing food in oil. Do not immerse
or drain food with lid removed.The
steam and glass window may be hot
when the Deep Fryer is in use.
10. Turn Timer Control Knob to the

desired cooking time. For cooking
times, see fry chart on page 7 or use
the recommended times in your
recipe. The signal bell will sound
when the selected cooking time has
elapsed.

11. After time is up, lift Frying Basket

and hang basket onto Basket Hook
in Oil Reservoir. To remove excess
grease and retain crispness, let food
drain in Frying Basket at least 10-20
seconds. Open lid, then lift Frying
Basket by handle and pour contents
onto plate covered with paper
towels before serving.

12. When finished cooking, shut down

fryer by rotating the Rotary Timer
to the OFF position.

WARNING: DO NOT USE BREAK-AWAY POWER
CORD SYSTEM TO DISCONNECT THE FRYER.
ALWAYS DISCONNECT PLUG FROM WALL
OUTLET FIRST TO DISCONNECT FRYER. Use only
Model# PL1215 magnetic cord set with this
product.  The use of any other magnetic cord set
may cause fire, electric shock, or injury.
CAUTION:

The Break-away power cord is

only for accidental disconnection and
not to be removed during normal
operation.  If the cord becomes

Figure 2

Figure 3

How to Use Your Deep Fryer

E5

Preparing Your Fryer for Use

• Fill the unit between the maximum

and minimum capacity lines only.

• Do not over fill the basket. To

achieve quality results deep frying
food needs to be surrounded by oil.
Too much food causes the oil
temperature to drop, resulting in
“soggy” food.

• Coated foods (bread crumbs,

batters, etc.) are best for deep
frying. The coating acts as a
protective layer keeping food moist
on the inside and crisp on the

outside.

• Before deep frying, remove ice

crystals from food and blot dry with
a towel. Excessive water and ice can
cause the oil to splatter and/or
overflow. For best results, defrost
frozen foods for 20 minutes to
create a crispier final product.

• Fry foods at the correct temperature

for best results. This will prevent
burning and give you even colored,
crispy food.

Before fryer is used for the first time;
remove all packaging materials
including plastic bag covering Fryer
Basket.
Make sure fryer is unplugged. Wash
the Frying Basket and Removable Oil
Reservoir in hot soapy water. Gently

wipe the Cool-Zone Heating Element
with a damp cloth. Dry all parts
thoroughly. Your fryer is now ready to
use.

CAUTION:

Do noimmerse fryer, cord,

plugs or Control Panel Assembly in
water.

Tips for Deep Frying

E4

The Cool-Zone Heating Element can
not be switched on unless you insert
the (1) Control Panel Assembly to the
locating slots of the (2) Connecting 
Plate on the Exterior Housing.

1

2

1

2

Figure 1

169030/9100160000507 visual.qxd  9/27/05  17:00  Page 5

Summary of Contents for 169030

Page 1: ...imitation of incidental or consequential losses so the foregoing disclaimer may not apply to you What if you purchased this product in the USA Canada or Mexico and encounter a problem while using it outside the country of purchase The warranty is valid only in the country of purchase and if you follow the warranty claim procedure as noted gis a trademark of General Electric Company and is used und...

Page 2: ... from the unit when certain amounts of force are applied See details on pg 5 for instructions on the proper usage of the Break away magnetic cord This appliance has a polarized plug one blade is wider than the other To reduce the risk of electric shock this plug will fit in a polarized outlet only one way If the plug does not fit fully in the outlet reverse the plug If it still does not fit contac...

Page 3: ...cess grease and retain crispness let food drain in Frying Basket at least 10 20 seconds Open lid then lift Frying Basket by handle and pour contents onto plate covered with paper towels before serving 12 When finished cooking shut down fryer by rotating the Rotary Timer to the OFF position WARNING DO NOT USE BREAK AWAY POWER CORD SYSTEM TO DISCONNECT THE FRYER ALWAYS DISCONNECT PLUG FROM WALL OUTL...

Page 4: ...an the outside of the Deep Fryer and lid with a damp cloth CAUTION Do not use abrasive pads or alcohol 4 Remove Frying Basket Wash the Frying Basket in the dishwasher or with hot soapy water Rinse and towel dry carefully 5 Lift Control Panel Assembly up from backside of fryer CAUTION Be sure you have allowed enough time after using for Control Panel Assembly to cool down completely 6 Carefully lif...

Page 5: ...ess chicken breasts Coat lightly with flour then dip into beer batter For fish place fish in hot oil basket should already be lowered and fry for 10 minutes or until golden brown When frying boneless chicken breasts place chicken in hot oil and fry for 8 minutes or until golden brown Remove from oil and drain Do not use seasoned or flavored oil such as walnut olive oil lard or drippings because th...

Page 6: ... exclure ou de limiter les pertes accessoires ou indirectes de sorte que vous pouvez ne pas être assujetti aux limites ou exclusions énoncées ci dessus Que se passe t il si vous avez acheté ce produit aux États Unis au Canada ou au Mexique mais qu un problème quelconque survienne lors de son utilisation dans un pays autre que le pays d achat La garantie n est valide que dans le pays où l appareil ...

Page 7: ...tion d une certaine force Voyez comment utiliser convenablement le cordon à désaccouplement en page 5 Cet appareil comporte une fiche polarisée une broche est plus large que l autre Par mesure de sécurité elle ne peut rentrer dans les prises de courant polarisées que d une façon Si la fiche n enfonce pas bien dans la prise inversez la Si vous ne réussissez toujours pas faites changer la prise par ...

Page 8: ... à ce qu elle se bloque à l horizontale vous entendrez un déclic fig 3 4 Assurez vous que la cuve soit bien placée dans la jupe le repose panier se trouvant à l opposé de l ensemble du tableau de commande La cuve indique aussi de quel côté va l élément Heater Side afin que vous la placiez convenablement Versez l huile dans la cuve jusqu à ce que le niveau se situe entre les repères MIN et MAX N EM...

Page 9: ... magnétique de la friteuse 3 Essuyez la jupe et le couvercle de la friteuse avec un linge humide ATTENTION N utilisez ni tampons abrasifs ni alcool 4 Sortez le panier à friture puis lavez le en machine ou à l eau savonneuse chaude Rincez le et asséchez le soigneusement 5 Levez l ensemble du tableau de commande et retirez le de l arrière de la friteuse ATTENTION Après l emploi prévoyez toujours un ...

Page 10: ...t enfin une émulsion excessive autour des aliments qui cuisent L huile se colore à l usage parce que les molécules d huile et d aliments brûlent au chauffage prolongé et aux températures élevées Plus vous utilisez l huile plus elle coule lentement car sa viscosité change en même temps que sa structure moléculaire Si de la fumée apparaît à la surface de l huile avant que la température atteigne 375...

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