After the end of cooking or heating, turn the device off using the ON / STANDBY
Button
and disconnect it from the power supply (pull the plug)
19). The induction cooker will shut off automatically if there is no any operation
within 2 hours if Timer is not set above 120 minutes.
20). The temperature of accessible surfaces may be high when the appliance is
operating
NOTE!
If within 30 seconds from pressing the button
no further adjustments
are made, the device will automatically return to the STANDBY mode.
To simmer or cook food (max temperature of 170 °C) select one of the
power levels.
To bake or fry in deep fat (max temperature of 240 °C) select one of the
temperature ranges (60 °C - 240 °C).
4. Usable and Non-usable Utensils
1). Usable Pans
Steel or cast iron, enameled iron, stainless steel, flat-bottom pans / pots with
diameter from 12 to 20cm.
2). Non-usable Pans
Heat-resistant
glass,
ceramic
container,
copper,
aluminum
pans/pots.
Rounded-bottom pans/pots with bottom measuring less than 12cm.
5) How to Clean
1). Disconnect plug and wait until the unit is cooled down completely. Clean after
using every time.
2). If the pots/pans are used without being cleaned, discoloration or cooked on stains
may be caused.
3). Do not use benzine, thinner, scrubbing brush or polishing powder to clean the
induction cooker.
4). Wipe using dish washing agent and damp cloth.
5). Use vacuum cleaner to suck up dirt from the air intake and exhaust vent.
6). Never run water over the unit (Water gets inside may cause malfunction).
Appliances are not intended to be operated by means of an external timer or
separate remote-control system.
This appliance is intended to be used in household and similar applications such as:
–
staff kitchen areas in shops, offices and other working environments;
–
farm houses;
–
by clients in hotels, motels and other residential type environments;
–
bed and breakfast type environments.
Error
Codes
Potential Reasons
Solution
E0
Without cooking utensil on the
stove
top
or
using
an
inappropriate cooking utensil.
Place or replace a suitable pan with a flatted
bottomed
on the plate.
E1
Induction cooker overheat
Clear all obstacles that block the vent under the
bottom of the induction cooker, then place the
cooker in an open area and try again after the
appliance cools down.
E2
Stove-top overheat
Make sure water is inside the pan.
E3
Voltage
under-loaded/over-loaded
Make sure the voltage and frequency comply with
the rating label shown on the product.
