Gastrodomus CW 500, Instruction Manual

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GB
6
Layout and Storage of Wine
1. 11 bottles/shelf
2. To keep the ideal performance of the temperature,
it's better to avoid to stacking too many bottles
around the air inlet and outlet.
Routine Maintenance
Your cabinet is easy to operate and has proven its reliability; it will provide long-lasting satisfaction if you follow the
simple maintenance and cleaning operations listed below:
- Replace the activated charcoal filter in the upper ventilation hole of the cabinet half a year (your dealer keeps this
accessory in stock).
- Remove dust from the condenser (metal screen on the back of the cabinet) twice a year.
- Make sure the power cord is unplugged before cleaning the back of your cabinet, or before moving it.
- Clean the inside of your cabinet thoroughly once a year, after unplugging and unloading it (uses water and a mild
cleaning item, then rinse carefully).
NOTE:
To assure that your wine cabinet provides long-lasting reliable performance, you should check it regularly and inform
your dealer if anything unusual is found.
8.1 Start-up:
Compressor does not start even though the desired temperature is lower than the temperature in the room.
1. Check the wall socket by plugging in any type of electrical device, and make sure that the on/off switch is in the “I”
position.
2. If the compressor still does not start , contact your dealer.
8.2 Dew on the surface of cabinet:
The surface of wine cabinet especially the glass door will appear some frost if the cabinet is installed in a damp
room. This is due to the moisture in the air coming into contact with the cabinet. Please wipe it away with dry cloth.
8.3 Liquid sound:
1. The sound of compressor when starts or stops working
2. The flowing sound of refrigerant in the refrigeration system
3. The evaporating sound of refrigerant in the evaporator
It’s a normal phenomenon if appears upward sound.
8.4 Condensation formed inside the cabinet
If you are in the environment with high level of humidity or if the door of wine cabinet has been left open for a long
period or opened frequently, wipe off the door and walls and leave the door closed as long as possible.
Operating problems