8
9
figure 2
figure 3
figure 4
figure 5
figure 6
BARBECUE ASSEMBLY
1. Attach and tighten lower foot cross to upper
foot cross with wing screws provided. Ensure
the feet are oriented as shown during use.
(see fig. 1)
2. Fit the slotted end of support post into the
foot cross opening, press firmly and secure
with wing screw.
3. Fit handles with bolts and wing nuts supplied.
(see fig. 2)
4. Fit barbecue to top of support post, attach
barbecue with locking safety clip on support
post. (see fig. 3). The integrated side handles
and legs allow use on an outdoor tabletop.
Simply lift the barbecue off the support stand.
5. Attach drip tray to rear centre of barbecue.
(see fig. 4)
6. Fit the left hand (ribbed) cooking plate to the
left side of barbecue, ensuring that the grease
outlet opening is situated over the drip tray.
(see fig. 5)
7. Fit the right hand (smooth) plate to the right
side of barbecue, ensuring that the edge of
the plate fits over the left hand plate.
(see fig. 6)
8. Connect the regulator to the gas cylinder and
leak test with a soapy water solution. Attach
the cylinder retention cord to the gas cylinder
handle as shown. (see fig. 5)
figure 1
FRONT
