Garland SH DU IN 7000 Installation And Operation Manual Download Page 4

Safety Requirements  

 

RTCSmp Induction Built-In Line Dual Zone Cookers

 

 
 

 

Part # 4532285 Rev 4 (4/29/14) 

1

 

Safety Requirements 

WARNING

 

This product contains chemicals known to the State of California to cause cancer. 
Installation and servicing of this product could expose you to airborne particles of glass 
wool / ceramic fibers. Inhalation of airborne particles of glass wool / ceramic fibers is 
known to the State of California to cause cancer.  

IMPORTANT

 

Warning labels mounted directly on the induction unit must be observed at all times and 
kept in a fully legible condition. 

IMPORTANT

 

To ensure your work environment is safe, you must follow all of the safety instructions 
contained in this manual, the existing national regulations for accident prevention with 
electrical systems, as well as any relevant company-specific safety instructions. 

 

 

The induction unit should only be used if and only if the 
installation of the electrical system is fitted by an approved 
installation contractor in accordance with specific national and 
local regulations. 

1.1

 

Risk Involved By Disregarding Safety Information 

Disregarding the safety instructions may cause harm to people, the surroundings, and the induction unit. Garland 
is not responsible for any damages or personal injury caused by failure to observe the safety requirements. Risks 
involved when disregarding safety precautions may include:  

 

Death or injury caused by electric shock. 

 

Injury due to burns from contacting overheated cooking surface, cookware, or oil and grease. 

 

Damage to the induction unit caused by using unsuitable cookware. 

1.2

 

Safety Instructions for Operator 

Please follow the following rules to avoid personal injuries and property damages: 

 

When  the  unit  is  in  use,  heat  transfers  from  cookware to the glass-top; the glass-top can become hot. To 
avoid burn injuries, do not touch the heating area when the unit is in use. 

 

The induction unit heats up cookware and cooks food quickly. Do not leave an empty pan on the unit and do 
not leave the unit unattended during operation. 

 

If the glass-top is cracked or broken, switch off the induction unit immediately and if possible and safe, 
disconnect it from the power supply. Do not touch any parts inside the induction unit. 

 

Persons with cardiac pacemakers should consult their doctors whether they are safe near an induction unit. 

 

If the power cord is damaged, have it replaced immediately by an approved service technician. 

 

Ensure no liquid can enter into the induction unit. Do not let water or food overflow the cooking area. Do not 
use hoses to clean or power wash the induction unit or its vicinity. 

 

Do not put any other items on the glass-top except non-empty induction cookware.  

o

 

Do not leave any object such as paper, cardboard, or cloth between the cookware and the cooking 
surface, as this might start a fire. 

o

 

Metallic objects are heated up very quickly when placed on the induction unit when the unit is in 
use. Do not place any objects such as closed cans, aluminum foil, cutlery, jewelry, or watches on the 
induction unit when the unit is in operation. 

Summary of Contents for SH DU IN 7000

Page 1: ...with FCC part 18 ICES 001 WARNING IMPROPER INSTALLATION ADJUSTMENT ALTERATION SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE INJURY OR DEATH READ THE INSTALLATION OPERATING AND MAINTENANCE INSTRUCT...

Page 2: ...G SYMBOLS This symbol alerts you to a hazardous situation that WILL or COULD cause serious bodily harm or death Be alert and implement relevant safety precautions This dangerous voltage warning symbol...

Page 3: ...4 3 1 Built In Induction Unit Installation 9 4 3 1 1 Dimensions Dual Zone RTCSmp Built In SHDUIN7000 10000 9 4 3 1 2 Top Mount Flush Mount and Dimensions 9 4 3 1 3 Compartment Protection and Clearance...

Page 4: ...y due to burns from contacting overheated cooking surface cookware or oil and grease Damage to the induction unit caused by using unsuitable cookware 1 2 Safety Instructions for Operator Please follow...

Page 5: ...e operated within the limits provided in the technical specifications Please also refer to chapter 9 Important Rules for using induction equipment 1 4 Unauthorized Modification and Use of Spare Parts...

Page 6: ...units Built with a robust construction the induction units are compact and powerful with the revolutionary RTCSmp Technology Realtime Temperature Control System with Multi Point sensing The RTCSmp Te...

Page 7: ...lb 25kg 55 1lb 3 4 Electrical Specifications Voltage Power Conductor Size 7kW Model 208 V AC 3Ph 60Hz 7000 W 2x 3500W 22A AWG 10 400 V AC 3Ph 50Hz 7000 W 2x 3500W 11A 1 5mm2 440 V AC 3Ph 50Hz 7000 W 2...

Page 8: ...en counter surface Do not place the induction unit on or near a hot surface or any heat producing equipment such as an oven or a deep fryer Protect the induction unit from steam if the unit is placed...

Page 9: ...3 1 Built In Induction Unit Installation 4 3 1 1 Dimensions Dual Zone RTCSmp Built In SH DU IN 7kW 10kW 4 3 1 2 Top Mount Flush Mount and Dimensions There are two methods to install the built in unit...

Page 10: ...connected from the unit to the bottom or to the side of the cabinet D If there is no direct path to install the air intake duct make an opening on an inner shelf or wall for the duct to pass through E...

Page 11: ...n it is very important to use isopropyl alcohol minimum 70 or equivalent to clean the flange and the counter surfaces where the silicone adhesive will be applied To install the built in unit 1 Apply s...

Page 12: ...panel 1 Drill holes and make the cut out using the dimensions and the actual unit provided 2 Secure the control unit to the panel with fasteners Illustration Measurements in mm and inch 4 3 2 2 Back M...

Page 13: ...e See 4 1 Location and 4 2 Ventilation A Air Intake Filter B Air Filter Holder C Air Duct Holder D Clamp x2 E Flex Aluminum Air Duct F Silicone Adhesive PACTAN G Caulking Gun An example of an Air Inta...

Page 14: ...should be in visible view easily accessible and labeled A blocked filter can cause electronic damage to the induction unit Refer to chapter 7 Cleaning 4 To allow hot exhaust air to escape install in...

Page 15: ...a mains connection must not be connected to a single fault current protective switch To setup the unit for operation 1 Ensure the control knob is at the 0 OFF position ON Position Any position where...

Page 16: ...e control knob to a position between 1 and 12 The LED indicator lamp lights up and the water is heated ON Position Any position where 0 is not pointing to the LED light The light is on OFF Position 0...

Page 17: ...ially when you heat up oil or grease check the cooking process frequently to prevent the oil or grease from overheating and burning BROIL DRY PROTECTION The RTCSmp electronic temperature control monit...

Page 18: ...es temperature controls in realtime To obtain the optimal results from the sensors you must always place the pan in the center of the hob which is indicated by the markings on the glass CAUTION Pans a...

Page 19: ...ating process is engaged and the indicator light stops flashing and remains bright However the indicator light will keep flashing if the unit is not detecting any pan or an unsuitable pan is placed on...

Page 20: ...once a week or as often as required Garland s Air Intake Filter is dishwasher safe Wipe the filter dry before inserting it back into the Filter Holder The filter is pressure fitted into the Air Filter...

Page 21: ...ure all components relevant for safety are in perfect working order at all times Best Practice Have the induction unit examined once a year by an authorized technician 9 Important Rules Six Simple rul...

Page 22: ...g hot air to re enter through the air intake slots Dirty air intake filter Empty pan is left on the hob when the unit is ON Symptoms When a malfunction occurs the induction unit may be in one of the f...

Page 23: ...induction unit in normal operating conditions Verify that no hot air is sucked in by the fan Reduce the ambient temperature The intake air temperature must be lower than 104 F 40 C One phase is missin...

Page 24: ...3 Air cooling system obstructed Internal heat sink overheated 1 Let unit cool down Verify that air inlet and outlet are not obstructed Check and clean air filter Contact your authorized service agenc...

Page 25: ...Check sensor unit Pan empty E05 5 Rotary power switch error Defective potentiometer or broken cable 1 Check potentiometer and its wiring E06 6 Internal temperature too high generator 1 Check installat...

Page 26: ...Troubleshooting RTCSmp Induction Built In Line Dual Zone Cookers 26 Part 4532285 Rev 4 4 29 14 NOTES...

Page 27: ...sed correctly you will help prevent potential harm to the environment or human health which could otherwise be caused by inappropriate waste handling of this product For more detailled information reg...

Page 28: ...S with RTCSmp TECHNOLOGY Garland Commercial Ranges Ltd 1177 Kamato Road Mississauga Ontario CANADA L4W 1X4 T 1 905 624 0260 F 1 905 624 5669 www garland group com USA Sales Parts and Service 1 800 424...

Reviews: