1 - Introduction
1.1 - Introduction
1.2 - Reference guide
1.3 - General remarks
1.4 - Technical characteristics and technical data plate
1.5 - Handling, transportation and
un
loading
1.6 - Compliance with the standards and directives
2 - Instructions for installation and maintenance
2.1 - Place of installation and placement
2.2 - Electrical connection
2.3 - Ground connection
2.4 - Water supply connection
2.5 - Disposal of used products
2.6 - Startup
2.7 - Safety devices
2.8 - Diagnosis of certain faults
2.9 - Replacement and adjustment of certain components
2.9.1 - Replacement of the safety thermostat
2.9.2 - Oven lamp
2.9.3 - Door gasket
2.9.4 - Motor fan
4
4
4
6
8
8
2.9.5 - Handle and hook
2.9.6 - Cooking chamber resistor
3 - Instructions for use
3.1 - Preliminary remarks
13
3.2.1 - Mechanical control panel
14
3.2.2 - Pre-heating the cooking chamber
15
3.2.3 - Cooking
15
3.4.1 - Digital control panel
20
3.5 - Operations after the use
27
3.3.1 - Analog control panel
16
3.6 - Cleaning and ordinary maintenance of the oven 27
3.6.1 - Cleaning the cooking chamber
27
3.6.2 - Cleaning the fan and the heating system
27
3
9
10
10
10
11
11
11
11
12
12
12
12
12
13
13
1 - INDEX
EN
