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User Manual
Technical Details
ITEM #
CAPACITY
POWER SUPPLY
MOTOR POWER
DIMENSION
WEIGHT
177SMG8
198lb./hr
120V/60Hz
2/3HP (500W)
500x445x410mm
40 lb.
Before Use
•
Before plugging in, ensure the “ON/OFF/ Reverse” switch is turned to "OFF" position.
• Disassemble the grinder head and wash each part thoroughly in warm soapy water.
• Remove all packing grease and oil from the surfaces.
• Dry all parts before re-assembly.
• Keep packing material for any future storage of the grinder and grinder parts.
Assembly Instructions
• Insert the grinder head into the gear housing; be sure that the hopper tray throat is facing
upward. (See Fig 1)
• Holding the grinder head with one hand, place the locking knob into the hole on the side of the
motor housing and tighten it clockwise. (See Fig 2)
• Insert the auger into the grinder head. You may need to turn the auger to align it with the drive
shaft of the motor. (See Fig 3)
•
Place the cutting knife blade onto the feed screw shaft of the auger with the flat edge of the
blade facing the front (See Fig 4). If blade is not seated properly, meat will not be ground.
•
Place your desired grinding plate next to the cutting blade. The notch in the plate should align
with the protrusion on the grinder head. (See Fig 5)
•
Firmly screw the ring nut onto the grinder head. Do not over-tighten it. (See Fig 6)
• Insert the Hopper meat tray onto the throat of the head. (See Fig 7)
Fig 1
Fig 2
Fig 3
Fig 4
Fig 5
Fig 6
Fig 7
