ACCADEMIA
04 OPERATING LOGIC
GAGGIA
Rev. 00 / March 2010
Page / 11
4.2.
Frother valve assembly
02
4.2.1 General carafe assembly
6SHFL¿FDWLRQVDQGUHTXLUHPHQWV
Maximum operating pressure 3 bar
Maximum pressure in the water/steam circuit does not exceed 4.5 bar 0/+1
Hot water temperature 90°
Steam temperature 125°
DC3
DC1
DC2
DC4
DC5
Air inlet
Steam outlet
Steam outlet
Hot water/steam
inlet
Hot water/steam
outlet
Drain protection
of the
frother valve
Air solenoid valve
Steam solenoid valve
Clean solenoid valve
(steam)
Hot water/steam
solenoid valve
Drain solenoid valve
1 Cappuccino-maker body
2
0LONVXFWLRQSLSHDQG¿WWLQJ
3 Venturi pipe
4 Milk dispenser pipe
5
8SSHU¿WWLQJRIWKHFDUDIHGUDLQSLSH
carafe
6
/RZHU¿WWLQJRIWKHFDUDIHGUDLQ
pipe
7 Levers, springs and cam for the
signalling of carafe presence/
absence and the position of the
dispenser
7
4
1
2
3
5
6
Summary of Contents for Accademia
Page 4: ...GAGGIA Rev 00 March 2010 ACCADEMIA CHAPTER 1 INTRODUCTION...
Page 9: ...GAGGIA Rev 00 March 2010 ACCADEMIA CHAPTER 2 TECHNICAL SPECIFICATIONS...
Page 13: ...GAGGIA Rev 00 March 2010 ACCADEMIA CHAPTER 3 USER INSTRUCTIONS...
Page 17: ...GAGGIA Rev 00 March 2010 ACCADEMIA CHAPTER 4 OPERATING LOGIC...
Page 29: ...GAGGIA Rev 00 March 2010 ACCADEMIA CHAPTER 5 TROUBLESHOOTING...
Page 42: ...GAGGIA Rev 00 March 2010 ACCADEMIA CHAPTER 6 STANDARD INSPECTIONS...
Page 45: ...GAGGIA Rev 00 March 2010 ACCADEMIA CHAPTER 7 DISASSEMBLY...
Page 58: ...GAGGIA Rev 00 March 2010 ACCADEMIA CHAPTER 8 NOTES...
Page 59: ...ACCADEMIA 08 NOTES GAGGIA Rev 00 March 2010 Page 01 01...
Page 60: ...GAGGIA Rev 00 March 2010 ACCADEMIA CHAPTER 9 WATER CIRCUIT DIAGRAM...
Page 61: ...ACCADEMIA 09 WATER CIRCUIT DIAGRAM GAGGIA Rev 00 March 2010 Page 01 01...
Page 62: ...GAGGIA Rev 00 March 2010 ACCADEMIA CHAPTER 10 ELECTRICAL DIAGRAM...
Page 63: ...ACCADEMIA 10 ELECTRICAL DIAGRAM GAGGIA Rev 00 March 2010 Page 01 01...