Gaggenau EB 385, Instruction Manual

Page: 7 / 24

7
Operating modes
The following operating modes are at your disposal.
To select the operating mode, turn the mode selector
until the required function appears in the mode
display.
Cooling fan
The cooling fan switches on and off as required. The
hot air escapes above the door. Caution: do not cover
the ventilation slots. Otherwise the oven will overheat.
So that the cooking compartment cools down more
quickly after operation, the cooling fan continues to
run for a certain period afterwards.
Display Temperature Mode Use
Ã
50 - 300° C Hot air Baking, roasting, thawing, drying, desiccating, ster-
ilising
Æ
50 - 300° C Hot air + bottom heat Baking, roasting
Ä
50 - 300° C Gr hot air Temperature controlled grilling with hot air, inten-
sive grilling with hot air
Å
50 - 300° C Grilling* Power-controlled grilling
È
50 - 300° C Economy grilling* Power-controlled grilling with the left grill
Ç
50 - 300° C Bottom heat Crisping up or cooking and keeping warm from
below
É
50 - 300° C
Bottom heat +
Y
top heat
Crisping up or cooking and keeping warm from
below and, to some extent, from above
Ê
50 - 300° C Top heat + bottom heat Baking and roasting
Ë
50 - 300° C
Top heat +
Y
bottom heat
Crisping up or cooking and keeping warm from
above and, to some extent, from below
Ì
50 - 300° C Top heat Crisping up or cooking and keeping warm
Í
50 - 300° C Baking stone (with special
accessory only) Baking stone for baking bread and pizza
*50%
~
150° C
60%
~
180° C
70%
~
210° C
80%
~
240° C
90%
~
270° C
100%
~
300° C