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Table of contents
1 IMPORTANT SAFETY INSTRUCTIONS..................... 3
1.1 Safety definitions........................................................ 3
1.2 General information.................................................... 3
1.3 Intended use .............................................................. 3
1.4 Restriction on user group ........................................... 3
1.5 Safe use..................................................................... 3
1.6 Child safety ................................................................ 6
1.7 Electromagnetic interference...................................... 6
1.8 Proper installation and maintenance .......................... 7
1.9 State of California Proposition 65 Warnings ............... 7
2 Preventing material damage ..................................... 8
2.1 Overview of the most common types of damage........ 8
3 Environmental protection and energy-saving ......... 8
4 Induction cooking ...................................................... 8
4.1 Advantages of induction cooking................................ 8
4.2 Cookware................................................................... 9
5 Familiarizing yourself with your appliance ............ 10
5.1 Cooking surface ....................................................... 10
5.2 Control panel............................................................ 10
5.3 Overview of the menus ............................................ 10
5.4 Cooking position display .......................................... 11
5.5 Residual heat indicator............................................. 12
6 Operation.................................................................. 12
6.1 First time use ........................................................... 12
6.2 Turning the cooktop on or off ................................... 12
6.3 Cooking zone settings.............................................. 12
6.4 Recommended cooking settings .............................. 12
6.5 Dynamic cooking...................................................... 14
6.6 Professional cooking ................................................ 15
6.7 Short-term timer ....................................................... 16
6.8 Stopwatch ................................................................ 17
6.9 Booster function for pots .......................................... 18
6.10 Pan Boost function................................................. 18
6.11 Keep warm............................................................. 19
6.12 Transfer function .................................................... 19
6.13 Cooking sensor mode ............................................ 19
6.14 Wireless cooking sensor ........................................ 24
6.15 Single dynamic cooking ......................................... 26
6.16 Teppanyaki mode .................................................. 27
6.17 Panel lock .............................................................. 28
6.18 Pause function ....................................................... 28
6.19 Basic settings......................................................... 29
7 Home Connect™ ..................................................... 30
7.1 Setting up Home Connect™..................................... 30
7.2 Overview of the Home Connect® settings................ 30
7.3 Wi-Fi symbols
..................................................... 31
8 Hood Control.............................................................. 32
(Wi-Fi)........................................................................ 32
8.3 Resetting the connection ........................................... 32
8.4 Controlling the hood via the cooktop .......................... 32
8.5 Overview of the hood control settings ........................ 33
9 Cleaning and maintenance ....................................... 33
9.1 Cleaning agents......................................................... 33
9.2 Cleaning the glass ceramic cooktop........................... 34
9.3 Cleaning the cooktop frame ....................................... 34
9.4 Cleaning recommendations ....................................... 34
9.5 Maintenance .............................................................. 35
10 Troubleshooting ...................................................... 36
11 Disposal.................................................................... 37
11.1 Disposal of your old appliance ................................. 37
12 FAQs......................................................................... 38
13 Customer service..................................................... 39
13.1 Model number (E-Nr.) and production number
(FD) ......................................................................... 40
13.2 Rating plate location ................................................ 40
14 STATEMENT OF LIMITED PRODUCT
WARRANTY.............................................................. 40
14.1 What this warranty covers & Who it applies to ......... 40
14.2 How long the warranty lasts ..................................... 40
14.3 Repair/replace as your exclusive remedy................. 40
14.4 Out of warranty product ........................................... 41
14.5 Warranty exclusions ................................................ 41
14.6 Obtaining warranty service ...................................... 41
Summary of Contents for CX 482 611
Page 1: ...en us User manual CX 482 611 Full surface induction cooktop Gaggenau ...
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