3–4
4.
Press and hold the high-limit test switch in the “2
nd
” test position until the 2
nd
High-Limit light
illuminates. Release the switch.
The 2
nd
High-Limit light should have come on when the temperature was between 430°F and
460°F.
For fryers connected to an external shunt power supply, all fryers should have been shut off
completely and all control panel lights should have been extinguished. For fryers not connected
to an external shunt power supply, only the fryer being tested should have been shut off.
5.
Place the controller power switch in the
OFF
position.
6.
Allow the cooking oil to cool to below normal frying temperature. When the power switch is
again placed in the
ON
position, the elements should re-energize and the operating thermostat
should resume control of the temperature. If the
TROUBLE
light remains on instead, allow the
oil additional time to cool.
Summary of Contents for 8196203
Page 48: ...7 18 7 14 Wiring Diagram Wiring Harness...
Page 59: ...8 10 8 3 2 Drain Valve Assembly and Assoc Parts cont Units with Built In Filtration...
Page 70: ...8 21 8 5 Filtration System Components 8 5 1 FPH17 Filtration Components...
Page 74: ...8 25 8 6 Frypot Assembly and Thermostat Frypot P N 823 5359SP Thermostat P N 806 7543...
Page 75: ...8 26 8 7 Oil Return System Components...
