20
SELF-CLEANING
Self-cleaning
A self-cleaning oven cleans itself with high temperatures
(well above normal cooking temperatures) which eliminate
soils completely or reduces them to a fine powdered ash
you can wipe away with a damp cloth.
During the self-cleaning cycle, the outside of the range
can become very hot to the touch.
DO NOT
leave small
children unattended near the appliance.
The health of some birds is extremely sensitive to the
fumes given off during the Self-cleaning cycle of any
range. Move birds to another well-ventilated room.
DO NOT
force the oven door open. This can damage the
automatic door locking system. Use caution when
opening the door after the Self-Cleaning cycle is
completed. The oven may still be
VERY HOT.
Adhere to the following self-clean precautions:
• DO NOT
use oven cleaners or oven protective
coatings in or around any part of the oven interior.
• DO NOT
clean the oven door gasket (See Fig. 1). The
woven material of the oven door gasket is essential
for a good seal. Care should be taken not to rub,
damage or remove the gasket.
• DO NOT
use any cleaning materials on the oven door
gasket. Doing so could cause damage.
• Remove the broiler pan and insert, all utensils
and ANY ALUMINUM FOIL. These items cannot
withstand high cleaning temperatures and will
melt.
• Completely remove ALL OVEN RACKS and ANY
ACCESSORIES. If the oven racks are not
removed they will loose their special coating
properties and no longer slide in and out of the
oven cavity effortlessly.
• Remove any excessive spillovers.
Any spills on
the oven bottom should be wiped-up and removed
before starting
the self-cleaning cycle. To clean,
use hot, soapy water and a cloth. Large spillovers
can cause heavy smoke or fire when subjected to
high temperatures.
DO NOT
allow food spills with a
high sugar or acid content (such as milk, tomatoes,
sauerkraut, fruit juices or pie filling) to remain on the
surface as they may leave a dull spot even after
cleaning.
•
Clean any soil from the oven frame, the door liner
outside the oven door gasket and the small area at
the front center of the oven bottom. These areas
heat sufficiently to burn soil on. Clean with soap and
water. These areas are shown in white (See Fig. 1).
CAUTION
Fig. 1
IMPORTANT
