ELECTRONIC OVEN CONTROL
4
AUTOMATIC TIMED COOKING:
To Set the Automatic Timer for Clock-Controlled Cooking
(Timed Bake Feature)
The
BAKE TIME
and
STOP TIME pads
control the timed bake operation. The automatic timer will turn
the oven on and off at the times you select in advance.
The oven can be programmed to
start immediately and turn off automatically
; or
to start at a
delayed time and turn off automatically
.
To Start Immediately and Turn Off Automatically:
1.
Be sure clock is set to correct time of day, as this controls the automatic timing.
2.
Arrange oven racks while the oven is still cool, and place the food in the oven.
3.
Push the
BAKE pad
or
CONV BAKE/ROAST pad
. "_ _ _°" will glow and the words "BAKE" or
"CONV BAKE" will flash in the display.
4.
When the
UP
( )
ARROW
( )
pad
is first pushed, "325°F/168°C" will be displayed. Push the
UP
( )
or
DOWN
( )
ARROW pad
until the desired baking temperature appears in the display. The
temperature will increase or decrease in 5°F/2.5°C increments.
5.
Push the
BAKE TIME pad
. The words "OVEN" and "TIME" will flash and the display will show "0
HR:00". A number indicating which oven is being programmed will also flash (1- upper oven, 2-
lower oven).
6.
Push the
UP
( )
or
DOWN
( )
ARROW pad
to enter desired cooking time in 5 minute increments.
Hours are to the left of colon and minutes are to the right of the colon. Allowable range is 5 minutes
to 11 hours and 50 minutes.
After 3 seconds, the time of day is displayed and the oven will begin to preheat for 5 to 9 minutes. The
word "ON", "PRE" or "CONV BAKE" will appear in the display. The temperature first shown will be
140°F/60°C or actual oven temperature, whichever is higher.
During the preheat, the display will show a rise of 5°F/2.5°C increments until programmed temperature
is reached. When the oven is preheated, the oven will beep, the words "ON" and "PRE" will go out, and
the programmed oven temperature will be displayed. The word "ON" will appear in the display whenever
the oven elements are heating.
NOTE:
The indicator word "PRE" will not appear in the display if the actual oven temperature is within
100°F/50°C of the set temperature. There will be no beep if the "PRE" indicator word was not shown.
When the set bake time runs out, the control will beep 3 times. The control will then continue to beep
once every 10 seconds for 5 minutes or until the
CANCEL pad
is pushed.
CLOCK-CONTROLLED
BAKING AND ROASTING
-BASIC INSTRUCTIONS-
1. Position oven racks.
2. Push
BAKE pad
or
CONV
BAKE/ROAST pad
.
3. Push
Up
( )
or
DOWN
( )
ARROW pad
until desired
temperature is set.
4. Push
BAKE TIME pad
.
5. Push
UP
( )
or
DOWN
( )
ARROW pad
to enter cooking
hours and minutes.
6. Push
STOP TIME pad
.*
7. Push
UP
( )
or
DOWN
( )
ARROW pad
to enter stop
time.
* Omit steps 6 & 7 to start
immediately.
Setting Oven Controls for
Concurrent Use
If one oven (upper or lower) is first
set for CONV. BAKE/ROAST, BAKE,
BROIL or BAKE TIME, the second
oven may be used in any mode
EXCEPT
CLEAN
.
If one oven (upper or lower) is first
set to CLEAN, the second oven
cannot be used.
Note:
If more than 10 seconds
elapse between pushing a pad
and pushing the
UP
( )
or
DOWN
( )
ARROW pad
, the oven is not
set and the display window will
show the previous display.
