5
Setting Oven Controls
Note:
The time of day
must
first be set in order to operate the oven.
Speed Bake
TM
Cooking System (Model B Only)
Speed Bake
TM
Cooking System
uses a fan to circulate the oven’s heat uniformly and
continuously around the oven. This improved heat distribution allows for fast, even cooking and
browning results. It also gives better baking results when using two racks at the same time.
Heated air flows around the food from all sides, sealing in juices and flavors. Meats cooked with
Speed Bake
TM
Cooking System
are juicer. Poultry is crisp on the outside while staying tender
and moist on the inside. Breads and pastry brown more evenly. Speed Bake
TM
Cooking System
cooks most foods faster and more evenly than conventional baking.
Benefits of Speed Bake
TM
Cooking System
-
Foods cook up to 30% faster, saving time and energy.
-
Two racks can be used with more even cooking and browning.
-
No special pans or bakeware needed; but for most bakery pan without sides have better results.
General Cooking Instructions
1.
To convert baking times from normal recipes to
Speed Bake
times, start with a 30%
reduction in time and increase the time until desired doneness is obtained. Time reductions
will vary depending on the amount and type of food.
2.
Preheating is not necessary when cooking with
Speed Bake
, except with items such as
cakes, cookies, biscuits, breads, etc.
3.
When using two racks at the same time, place them in positions 1 and 3 for the best results.
4.
When baking pastries with
Speed Bake
, set temperature 25°F (13°C) degrees lower than
the recommended setting for best results.
To Set or Change the Temperature for Speed Baking (Model B only)
The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 288°C).
To Set the Controls for Normal or Speed Baking:
1.
Press the
SPEED BAKE
pad."— — —°" appears in the display.
2.
Within 5 seconds, Press the
UP
or
DOWN ARROW
pad. The display will show "350°F (177°C)." By holding the
UP
or
DOWN
ARROW
pad, the temperature can then be adjusted in 5°F (1°C if control is set to display Celsius) increments.
3.
8 seconds after the
UP
or
DOWN ARROW
pad is released, the oven will begin heating to the selected temperature. When
the displayed temperature reaches the desired baking temperature, the preheat indicator light will turn OFF.
4.
To cancel the baking function, press the
CLEAR/OFF
pad.
To Change the Oven Temperature after Baking has Started:
Press the
UP
or
DOWN ARROW
pad to increase or decrease the set temperature.
