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TG

 

EN 

16 / 24 

5. 

CLEANING AND MAINTENANCE 

 

 

WARNING 

Appliance  must  be  disconnected  from  the  power  supply  during  cleaning  or 
maintenance and when replacing parts. 
 
Do not use aggressive or abrasive materials. These will damage the surface which 
will make it more difficult to remove dirt. 
 
Clean the inside, the removable parts and the accessories thoroughly with cleanser 
and  water  before  putting  the  unit  into  use.  Follow  the  cleaning  instructions  as 
described in this chapter. 
 
Treat the outer surface of the interior window with a soft cleaning agent to protect 
the reflection layer. 
 
Do not touch the lamps with bare hands.  Protect hot lamps from cold water. 

 

 

WARNING

  

Never  use  a  water  hose  for  cleaning.

   Water  can  seep  into  the  unit  through 

the ventilation holes of the unit

.

 

 

5.1. 

Maintenance schedule 

Item 

Action 

Frequency 

Interior 

  Clean, see section 5.2. 

Daily 

Fat collection 
drawer 

  Empty, see section 5.2. 

Daily 

Rotor and 
bottom plates 

  Clean, see section 5.2. 

Daily 

Glass panes 

  Clean , see section 5.2. 

Daily 

Exterior 

  Clean , see section 5.3 

  Use  Stainless  Steel  cleaning  spray  to  remove  stains, 

and restoring the gloss. 

Weekly 

Fan blade 

  Clean, see section 5.4 

Monthly 

 

 

For hygiene matters and optimum state of your unit, it is advised to maintain a fixed 
daily cleaning schedule. 

 

The cleaning remains will find its way to the fat collection drawer, so this drawer must be cleaned 
and emptied after cleaning the unit. 

5.2. 

Daily Cleaning 

 

 

The  unit  can  be  cleaned  best  shortly  after  use,  when  it  is  still  lukewarm.  Grilling 
residue and fat can be removed easily in this state. 

 

The best cleaning can be achieved by using special oven- or grill cleaner. 

 

Covering the bottom plates with aluminum foil before use, saves cleaning time 

 

The door has a magnetic lock. Regularly check the surfaces between the door and 
grill, and clean if necessary, to avoid air leaks

.

 

 

 

Summary of Contents for TG110-M

Page 1: ...TG EN Original Instruction 9124177 1502 USER MANUAL TG110 M WARNING Read the instructions before using the machine ...

Page 2: ...a result of constant commitment to improvement it may happen that your unit deviates in detail from what is described in this manual For this reason the given instructions are only a guideline for the installation use maintenance and repair of the unit referred to in this manual This manual has been composed with the utmost care The manufacturer shall however not be held responsible for any mistak...

Page 3: ... 2 Loading the unit 11 4 2 1 Loading the rotisserie using meat forks 11 4 2 2 Loading the rotisserie using V shape spits accessory 12 4 2 3 Loading the rotisserie using meat baskets accessory 12 4 2 4 Loading the rotisserie using chicken racks accessory 12 4 2 5 Loading the rotisserie using two different accessories 13 4 3 Grilling time 13 4 4 Operation of the unit 13 4 5 Taking out the products 1...

Page 4: ... Cleaning 17 5 4 Monthly Cleaning 18 5 5 Cleaning guidelines for non stick coated surfaces 19 6 MALFUNCTIONS AND SERVICE 20 6 1 Replace the mains cord 20 6 2 Adjust the door 20 6 3 Replace a lamp 21 7 TECHNICAL SPECIFICATIONS 22 8 ACCESSORIES 23 ...

Page 5: ...ation plate can be found on the outside of the machine and contains the following data Name of the supplier or the manufacturer Model Serial number Year of construction Voltage Frequency Power consumption 1 3 Pictograms and symbols In this manual the following pictograms and symbols are used WARNING Possible physical injury or serious damage to the unit if the instructions are not carefully follow...

Page 6: ...isible during the entire lifetime of the unit Immediately repair or replace damaged or illegible pictograms warnings and instructions To avoid short circuiting never clean the unit using a water hose For cleaning instructions see section 5 During the grilling process the unit can get very hot The unit must be cleaned regularly to ensure proper functioning and prevent fire hazard over heating Espec...

Page 7: ...t be cleaned thoroughly 1 6 Service and technical support The electrical schematics of your unit is included In case of malfunctions you can contact your dealer service agent Make sure you have the following data available Model Serial number This data can be found on the identification plate 1 7 Storage If the unit will not be used temporarily and will be stored follow these instructions Clean th...

Page 8: ...urer accepts no liability whatsoever for loss or injury caused by failing to strictly adhere to the safety guidelines and instructions in this manual or due to carelessness during installation use maintenance and repair of the unit referred to in this manual and any of its accessories Use the unit in perfect technical condition only 2 3 Accessories Your unit contains the following standard accesso...

Page 9: ... wall socket with the proper mains voltage The wall socket must be mounted by a certified electrician Place the bottom plates in the grilling compartment see Figure 1 Figure 1 3 3 First use When using the unit for the first time to remove the metal odor that will appear at first use the unit must be heated at the maximum temperature 250 C 482 F for at least half an hour 1 Clean the interior thorou...

Page 10: ...the thermostat is graduated from 65 to 250 ºC and the temperature can be set by turning the thermostat dial a clockwise direction A2 Timer Oven time can be set between 1 and 120 minutes by turning the timer knob in a clockwise direction A3 Main Switch 0 The oven is OFF Only the rotor system is rotating In combination with the Thermostat and Timer a cooking process can be set ...

Page 11: ...itch to rotate rotor 2 Turn the main switch to 0 to stop rotation 3 Load accessory with product into the oven 4 Repeat this procedure until the grill is full 5 Close oven door Figure 3 4 2 1 Loading the rotisserie using meat forks The unit will be equipped with a set of meat forks Whole uncut chickens should always be grilled using the meat forks This way their natural fat will baste each other gi...

Page 12: ... into the small outside hole on the rotor end plate on your left as you face the oven The back of the V shape spit should be pointing towards you Fit the other end on the spit into the small corresponding holes on the rotor end plate on your right as you face the oven Make sure the spit is level If spit is not level make sure you are using the correct holes on the rotor end plates 4 2 3 Loading th...

Page 13: ...he mass and shape of the product The total amount of meat to be grilled in one grilling cycle The end result 4 4 Operation of the unit The unit has a mechanical timer with which the grilling time can be set The grilling process stops at a time preset by you 1 Load the grill as described in section 4 2 2 Close the door 3 Set the required temperature A1 4 Set the required grilling time A2 5 Set the ...

Page 14: ...u can use the same principle as described in section 4 5 1 4 5 3 Taking out the chicken racks accessory When taking out the chicken racks from the TG it is best to act as follows 1 Slightly lift both ends of the chicken rack 2 Move the rack towards either the left or right hand side of the unit This action unlocks one end of the rack 3 Move the unlocked end towards you and take out the rack from t...

Page 15: ...ooking Allow grease to cool or use extreme caution and wear insulated gloves or safety mitts Figure 7 1 Open the door and slide the grease drawer out about 130 mm 5 inch 2 Provide a suitably large bucket or vessel under drain valve and open valve handle 3 Close drain valve when empty 4 Push the grease drawer completely into the oven 5 Close the door 4 7 Switching off the unit Set the main switch A...

Page 16: ... Interior Clean see section 5 2 Daily Fat collection drawer Empty see section 5 2 Daily Rotor and bottom plates Clean see section 5 2 Daily Glass panes Clean see section 5 2 Daily Exterior Clean see section 5 3 Use Stainless Steel cleaning spray to remove stains and restoring the gloss Weekly Fan blade Clean see section 5 4 Monthly For hygiene matters and optimum state of your unit it is advised t...

Page 17: ...ombined with an appropriate cleaning agent Dry the interior thoroughly by using a dry cloth Make sure no water or detergent stays behind in the unit Glass doors Open the glass doors Clean the panes with cleaning agent or hot water combined with an appropriate cleaning agent Dry the doors thoroughly by using a dry cloth If possible leave the glass doors open at night 5 3 Weekly Cleaning WARNING The...

Page 18: ... the grille is the fan blade Clean the fan grille with a cloth and grill cleaning agent Dry the fan grille thoroughly by using a dry cloth Figure 8 Fan blade Remove the fan blade by turning the nut on the fan clockwise left hand thread Clean the fan blade with a cloth and grill cleaning agent Dry the fan blade thoroughly by using a dry cloth When remounting the fan ensure that the flat in the fan ...

Page 19: ...cleaning Cleaning of Non stick Coated Surfaces Routine Cleaning 1 Clean at the end of each cook cycle 2 Allow surfaces to cool before cleaning 3 Mix a mild dish washing soap in warm water and use a soft cloth or sponge to remove grease and food residue immediately after the coated component has cooled 4 Rinse with clean water and let dry 5 Wipe a light vegetable oil into the surface to condition t...

Page 20: ... differential switch Oven The oven does not heat up Open and close door Check fuses and or the differential switch Door Door hangs at an angle Adjust door see section 6 2 Mains cord Damaged Replace see section 6 1 6 1 Replace the mains cord WARNING Hazardous electrical voltage If the mains cord is damaged it must be replaced by the manufacturer his service agent or a similarly qualified person in ...

Page 21: ...off the unit 2 Remove the power plug from the wall socket 3 Remove the porcelain lamp covers 4 Remove the bolts fastening the lamp and remove the lamp 5 Trim the metal connecting strips of the new lamp to the right length by clipping a piece off at both ends same length as the old lamp 6 Position the new lamp with the white painted part upwards While fastening the bolts hold the metal connecting s...

Page 22: ...rom country to country Model TG 110 Dimensions Width 825 mm Depth 500 mm Height 750 mm Weight Gross 87 kg Net 75 kg Maximum ambient temperature 35 C Sound pressure 70 dB A Electrical installation Voltage 3N 400 230 V Frequency 50 60 Hz Required power 5200 W Max nom current 9 A Plug 1 CEE form 16 A Length of power cable approx 2 20 m 1 Depending on Country ...

Page 23: ...TG EN 23 24 8 ACCESSORIES For the TG the following accessories are available Meat fork Multi purpose basket V spit Chicken racks ...

Page 24: ...TG EN 24 24 ...

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