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Make sure there is no moisture or liquid from the food present within the bag seal.
You may need to cut open the bag and re-seal it, or use an entirely new bag.
Partially freeze foods with excess liquids, prior to vacuum sealing.
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Make sure there are no food items with sharp edges that may have punctured the
bag. If you find a puncture hole, seal the item in an entirely new bag.
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Make sure no liquids were drawn to the sealing strip area.
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Check for loose, worn or cracked Upper and Lower sealing gaskets.
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Moisture of foods with high liquid content will prevent the bag from sealing properly.
Cut bag open and wipe top inside of bag and reseal.
Bag will not seal:
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Check that there aren’t any gaps, folds, wrinkles or holes in pre-sealed edges.
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Moisture of foods with high liquid content will prevent the bag from sealing properly.
Cut bag open and wipe top inside of bag and reseal.
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Make sure you’ve placed the bag in the proper place. When making a bag from a
roll, make sure end of cut piece is on the sealing strip.
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Make sure you’ve given the appliance time to cool down. Wait 20 seconds between
seals.
Service Instructions
1. Do NOT attempt to repair or adjust any electrical or mechanical functions on this unit.
Doing so will void the warranty.
2. If you have any questions or comments regarding the unit’s operation or believe any
repair is necessary, please contact our after-sales department.
