12
Электрические духовые шкафы
INSTALLATION OF APPLIANCE
Ensure that electrical installation is suitable for operationalising the appliance. If not,
call an electrician and plumber to make necessary arrangements. Manufacturing fi rm
can’t be hold responsible for damages to arise due to operations by unauthorized
people and product warranty becomes void.
WARNING: It is customer’s responsibility to prepare the location the
product shall be placed on and also have power utility prepared.
WARNING: The rules about electrical local standards must be adhered to
during product installation.
WARNING: Check for any damage on the product before installing it.
Do not have product installed if it’s damaged. Damaged products pose
danger for your safety.
IMPORTANT WARNINGS FOR INSTALLATION
Cooling fan shall take extra steam out and prevent outer
surfaces of appliance from overheating during operation
of oven.
This is a necessary condition for better appliance
operation and better cooking.
Cooling fan shall continue operation after cooking is
fi nished. Fan shall automatically stop after cooling is
completed.
A clearance must be left behind the enclosure where
you’ll place the appliance for effi
cient and good
operation.
This clearance shouldn’t be ignored as it’s required for ventilation system of the
appliance to operate.
RIGHT PLACE FOR INSTALLATION
Product has been designed to be mounted to worktops procured from market. A safe
distance must be left between the product and kitchen walls or furniture. See the
drawing provided on the next page for proper distances. (values in mm).
•
Used surfaces, synthetic laminates and adhesives must be heat resistant.
(minimum 100 °C)
•
Kitchen cupboards must be level with product and secured.
•
If there is a drawer below the oven, a rack must be placed between oven
and drawer.
WARNING: Do not install the product next to refrigerators or coolers. The
heat emitted by the product increases the energy consumption of cooling
devices.
WARNING:
Do not use door and/or handle to carry or move the product.
60 CM BUILT-IN OVEN INSTALLATION AND MOUNTING
Place of use for product must be located before starting installation. Product mustn’t
be installed in places which are under the eff ect of strong air fl ow.
Carry the product with minimum two people. Do not drag the product so that fl oor
isn’t damaged. Remove all transportation materials inside and outside the product.
Remove all materials and documents in the product.
INSTALLATION UNDER COUNTER
Cabin must match the dimensions provided in
fi gure 11
.
Figure 10
Figure 11
A clearance must be provided at the rear part of the cabin as indicated in the fi gure
so that necessary ventilation can be achieved.
After mounting, the clearance between lower and upper part of the counter
is indicated in
fi gure 14
with «A». It’s for ventilation and shouldn’t be covered.
“A = min. 7mm”
INSTALLATION IN AN ELEVATED CABINET
Cabin must match the dimensions provided in
fi gure 12
.
Figure 12
