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35
Pot Sizes
Recommended pot diameters to be used are provided in the following tables.
WARNING:
Cooking pot to be used with products should have minimum 120 mm diameter.
Before starting to maintenance or cleaning, firstly unplug the plug supplying electricity to built in hob and
turn down gas valve. If built in hob is hot, wait for cooling down.
1. For the purpose that your built-in hob has long and economic life, regular cleaning and maintenance
should be performed on your built in hob.
2. Do not clean your built-in hob with scratching tools such as bristle brush, wire wool or knife. Do not
use abrasive, scratching, acid materials or detergent.
3. Following mopping parts of your built-in hob with soapy cloth, rinse it, later rinse well with a soft cloth.
4. Clean glass surfaces with special glass cleaning substances. As scratching of glass surfaces leads to
breaking, while cleaning glass surfaces, do not use abrasive cleaners or sharp metal scrapers.
5. Do not clean your built-in hob with steamy cleaners.
6. Clean channels and lids of built-in hob zones with soapy water and clean gas channels with a brush.
7. In the course of cleaning your built-in hob, never use flammable materials such as acid, thinner and
gas.
Metal hobs
70 cm front control
Small burner
12-18 cm
Middle burner
18-20 cm
Big burner
22-24 cm
Wok burner
24-26 cm
13. MAINTENANCE AND CLEANING