Fornelli PVA 60 CREAZIONE, User Manual

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Installation and Operating Manual
HOBS
16
Power/Heating Level Suitable for:
1–2 • Warming up small amounts of food, melting chocolate,
butter and easily burning foods
• Slow boiling at low temperatures
• Slow warming up
3–4 • Repeated warming up
• Intensive boiling ta low temperatures
• Rice cooking
5–6 • Pancakes, fritters
7-8 • Sauteing
• Pasta
9 • Stir-fry
• Roasting (meat)
• Bring a soup to a boil
• Water boiling
MAINTENANCE AND CLEANING
What? How? Warning!
Usual glass contami-
nation (fingerprints,
traces of food,
non-sugar stains on
the glass)
1.
Switch off power supply of the hob.
2.
Apply a hob cleaner while the
glass is still warm (but not hot!).
3.
Rinse the surface with water and
wipe dry with a clean cloth or
paper towel.
4.
Switch on power supply of the hob
again.
– When the hob power supply is off,
the residual heat indicator will not
lit, but the induction burner still
may be hot! Be careful.
– Metal, certain nylon and sponges
and abrasive cleaners may scratch
the glass. Always read the spon-
ge’s instruction to understand,
whether it is suitable cleaning the
hob, or not.
– Never leave residuals of a cleaner
on the hob surface, since this may
cause formation of stains on the
glass.