Care & Cleaning
Do's
Dont's
• Read these cleaning instructions and the ‘Safety and warnings’
section before you start cleaning your range.
• Before cleaning or removing any part, make sure that everything
on the range has been turned off.
• Unless suggested otherwise in the chart following, allow any part
to cool to a safe temperature before cleaning. If you do need to
handle a warm or hot part (eg grill or griddle), take extreme
care. Wear long protective mitts to avoid burns from steam or hot
surfaces.
• Try using any cleaner on a small area first, to ensure it doesn’t
stain.
• See the pages following this chart for instructions on removing
and replacing different parts of the range for cleaning or
maintenance.
• To help you identify any parts, see illustrations in section
‘Introduction’ and after this cleaning chart.
• Ensure the anti-tip device is re-engaged if you move the range for
cleaning. Failure to do this may result in the oven tipping, and
adults and children may be killed.
• Do not use aerosol cleaners
until the range has completely
cooled.
• The propellant substance in
these cleaners could catch fire
in the presence of heat.
• Do not let soiling or
grease accumulate anywhere in
or on the range. This will make
future cleaning more difficult
and may present a fire hazard.
• Do not use any abrasive or
harsh cleaners, cloths, scouring
pads or steel wool. These will
scratch your range and damage
its appearance.
• Do not use a steam cleaner to
clean any part of the range.
• Do not perform any cleaning
or maintenance on parts not
specifically named in the chart
below. If in doubt, contact
Customer Care.
• Do not lift the black grill
and griddle frames off the
cooktop.
Manual Cleaning Chart
Updated: Sat, 01 Aug 2020 08:09:15 GMT
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