Refrigerated Self-Serve Merchandiser (High Profile)
Page 12
Adjusting the set point
The set point is what determines how cold the display case will hold food and beverage. To adjust the
set point press and hold the
button approx. three seconds until the display begins to flash a
number. Then press the use the
button to scroll number up (colder) or press the
button to
scroll number lower (warmer). There are nine (9) available set points numbers, the higher the number
of the s
et point, the colder the display case will run, with setting “9” being the coldest and setting “1”
being the warmest. Once you have chosen your desired setting press the
button again to confirm
your choice.
Entering manual defrost mode
The control is programmed to automatically initiate a defrost by two different methods, involving time
and temperature, as outlined in the “Defrost Cycle” section (Pg.
Error! Bookmark not defined.
) of
“ELECTRONIC CONTROL PARAMETERS AND EXPLANATION OF OPERATION.” While it is
uncommon that the automatic defrost cycles would insufficiently defrost the case, a Manual Defrost
mode is available if this situation arises. Note: The control will not allow the initiation of a manual
defrost within 30 minutes of completion of another defrost cycle, manual or automatic.
To initiate a manual defrost press and hold the
button approx. three seconds. The control will
read “dEF” while the button is being held. The defrost is initiated when the defrost mode indicator
illuminates on the display. The control display will then return to reading the case temperature. When
the defrost mode indicator
turns off the defrost is complete and the compressor will turn back on
illuminating the compressor run indicator
.
