ENGLISH
ENGLISH
GB-35
GB-34
6. STARTING A WASHING PROGRAM
Wash Cycle Table
NOTE: ( )
Means: need to fill rinse into
the Rinse-Aid Dispenser.
Program
Cycle
Selection
Informa-
tion
Description of
Cycle
De-
tergent
pre/main
Running
time(min)
Ener-
gy
(Kwh
Water
(L)
Rinse
Aid
Intensive For hea-
viest soiled
crockery,
and nor-
mally
soiled
pots, pans,
dishes etc.
with dried
on soiling.
Prewash
(50°C) Wash
(65°C)
Rinse
Rinse
Rinse (65°C)
Drying
5/25g
(Or3in1)
170
1.6
18.5
(*EN
50242)
This is
standard
pro-
gramme, it
is suitable
to clean
normally
soiled
tableware
and it is
the most
efficient
programme
in terms of
its combi-
ned energy
and water
consump-
tion for
that type of
tableware.
Prewash
Wash (45°C)
Rinse(65°C)
Drying
5/25g
(Or3in1)
190
0.90
11
Program
Cycle
Selection
Informa-
tion
Description of
Cycle
De-
tergent
pre/main
Running
time(min)
Ener-
gy
(Kwh
Water
(L)
Rinse
Aid
90 mins
For nor-
mally
soiled
loads that
need quick
wash.
Wash (65°C)
Rinse
Rinse (65°C)
Drying
30g
90
1.35
12.5
Rapid
A shorter
wash for
lightly
soiled loads
that do
not need
drying.
Wash (45 °C)
Rinse(50 °C)
Rinse (55 °C)
25g
30
0.75
11
NOTE:
*EN 50242: This program is the test cycle. The
information for comparability test in accordance with
EN 50242, as follows:
• Capacity: 12 setting
• Position Upper basket: upper wheels on rails
• Rinse aid setting: 6
• PI: 0.49W; P: 0.45W.
Left-on mode duration:
Power will be cut off
automatically after program finished for 30 minutes.
Turning On the Appliance
Starting a cycle wash
1. Draw out the lower and upper basket, load the
dishes and push them back.