ENGLISH
ENGLISH
GB-31
GB-30
We suggest that you place
large items and the most
difficult to clean items are
to be placed into the lower
basket: such as pots, pans,
lids, serving dishes and
bowls, as shown in the
figure below. It is preferable
to place serving dishes and
lids on the side of the racks
in order to avoid blocking
the rotation of the top spray
arm.
Please be reminded that:
• Pots, serving bowls, etc., must always be
placed top down.
• Deep pots should be slanted to allow water to
flow out.
• The Bottom Basket features folding spikes
so that larger or more pots and pans can be
loaded.
Adjusting the Upper Basket
The height of the upper basket can be adjusted
in order to create more space for large utensils
both for the upper /lower basket. The height of
the upper basket can be adjusted by placing the
wheels on different height of the rails. Long
items, serving cutlery, salad servers and knives
should be placed on the shelf so that they do not
obstruct the rotation of the spray arms…
Lower position
Upper position
Wheels
Folding back the cup shelves
For better stacking of pots and pans, the spikes
can be folded down as show in the picture right.
