Other useful references for health and safety issues
Essentials of health and safety at work ISBN978
Noise at work INDG362
Safe systems of work
Other notes added to the body of the instructions
Important Notes: Always ensure that pan control is turned to ‘OFF’ (figure2 pos1) before
commencing cleaning. Never clean products that are hot
Pan bowl must be drained completely after use. Regular cleaning is recommended while the pan is
still warm after completion of work.
Wash out and wipe down when pan is still warm - not hot - from use.
Always check that drain tap and dual purpose filler funnel pipe
are
free from obstruction.
Important Note:
Cleaning agents of an acidic nature should never be used to clean pan.
All spills onto this appliance and on the floor should be cleaned up immediately.
Drain Tap
This is specially designed to be dismantled for cleaning.
Warning: Never attempt to dismantle drain tap when there is liquid in either the inner or outer
pan.
Ensure that the drain tap is cold before dismantling.
To Dismantle:
a)
Lift handle
b)
Turn tap fully clockwise to stop
c)
Lift handle and inner tap straight up
d)
Turn further clockwise till stop is hit
e)
Push inner tap and handle down into outer tap body
f)
Turn inner tap fully clockwise to stop
g)
Lift off inner tap away from outer body
To re-assemble
a)
Place inner tap into outer body
b)
Ensure handle is fully clockwise
c)
Slowly turn anticlockwise
With handle lifted
until inner tap drops into outer body
d)
Turn anticlockwise until stop
e)
Lift inner tap straight up until it stops
f)
While handle lifted, Turn inner tap anticlockwise until stops
g)
Drop inner tap down into outer tap
h)
Turn inner tap fully anti clockwise to close
i)
The plug should always be lubricated and never used dry. A good quality frying oil can be
used as a lubricant.
