Fagor 6CFI-4GLS, Manual

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EN 13

Minimum diameters of pans for each type of burner:
–
for a small burner
∅
90 mm
–
for a medium burner
∅
120 mm
–
for a large burner
∅
140 mm
–
for a double burner
∅
180 mm
4 CLEANING AND MAINTENANCE
Note:
Before cleaning the appliance switch off the hob at the mains supply.
4.1 GENERAL INSTRUCTIONS
Clean the hob regularly to ensure its proper technical condition and aesthetic appearance.

When cleaning the hob and knobs do not use harsh abrasives, sharp objects, wire pads,
powders and caustic cleaners

Before cleaning the hob remove pan supports and top elements of burners.

Clean the enamelled surface of burner housing with a cloth or sponge wetted with warm
water with delicate detergent, avoiding any excess of water. Remove persistent stains
with special cooker cleaners.

When cleaning the hob do not allow water to get beneath the hob. Ensure that the hob
surface, particularly the housing around the burners, is always clean. It is important as
during normal use dirt accumulating in the clearance between the burners' rings and the
burner's housing deteriorates the combustion of gas.

Put dirty pan supports in warm soapy water for some time, then wash and dry them.
Cleaning glass hobs:
–
To remove remnants of food from the hob use a wooden spatula or a special tool (fig.16),
taking care not to scratch the glass surface of the hob.
– Materials that can melt, such as aluminium foil or plastics should be kept away from the
burners. However, if such materials happen to melt on the hob, they should be removed