EXPERT GRILL XG17-096-034-15, Owner'S Manual

Page: 12 / 20

Page 12
Model No
.
XG17-096-034-15
GRILLING
Step 1
Remove the cooking grates, water bowl and
charcoal bowl with grate. Replace the cooking grate
on lower bracket. Make sure the rim is resting
securely on notched out step of lower support
brackets.
Step 2
Put the charcoal grate in the charcoal bowl and set
charcoal bowl on cooking grate.
Step 3
Put the charcoal in the charcoal bowl and light it
up. If you choose to use charcoal lighting fluid, only
use lighting fluid approved for lighting charcoal.
Carefully read manufacture’s warnings and
instructions on the charcoal lighting fluid and
charcoal prior to the use of their product. Store
charcoal lighting fluid safely away from smoker.
When using charcoal lighting fluid, allow charcoal
to burn with grill lid open until covered with a light
ash ( approximately 20 minutes ).This will allow
charcoal lighting fluid to burn off.
Failure to do this could trap fumes from charcoal
lighting fluid in grill and may result in a flash fire or
explosion when opened.
We recommend the use of a Charcoal Chimney tarer to avoid the dangers associated with charcoal
lighting fluid.
Step 4
Place a cooking grate on the upper support brackets.
Step 5
Place food on the top level cooking grate and start grilling.
Step 6
Always use a meat thermometer to ensure food is fully cooked before removing from smoker.