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Everlasting LoStagionatore STG ALL 700 BLACK S ADV, Instruction And Maintenance Manual

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Everlasting LoStagionatore STG ALL 700 BLACK S ADV Instruction And Maintenance Manual Download Page 47

44

STAGIONATORE

11.6 PROBES

 This page allows visualizing the list of the probes on Lo Stagionatore and the 

corresponding measured values. 

Complete list of Probes on Lo Stagionatore: 

Chamber Temperature 

Chamber Humidity 

Evaporator Temperature 

Safety Temperature 

Core temperature (optional)

Weight (optional)

PH (optional)

Next to the measured value of each probe, an icon   

 allows visualizing graphically the trend 

of the selected variable over time. 

It is also possible to visualize the trend of Chamber Temperature and Humidity over time by the key

 

 key on the Unlocked Home Screen.  

Summary of Contents for LoStagionatore STG ALL 700 BLACK S ADV

Page 1: ...Instruction and maintenance manual Instruction and maintenance manual Rev 11 08 ALL IN ONE ALL IN ONE EVERTOUCH EVERTOUCH LoStagionatore SINCE 1956...

Page 2: ...AND PLANNED MAINTENANCE 5 1 Basic safety regulations 5 2 Cleaning operations 5 3 Periodic checks 5 4 Precautionary measures after long disuse 5 5 Preventive maintenance Chapter 6 EXTRAORDINARY MAINTEN...

Page 3: ...2 3 Connections 12 3 1 Transfers 12 3 2 Info 12 3 3 Firmware Update 12 3 4 Reboot 12 4 Parameters Capitolo 13 SERVICE 13 1 Password access to the parameters menu 13 2 Seasoning Parameters 13 3 Alarm d...

Page 4: ...be shipped carriage paid and will be returned to the purchaser carriage forward 1 2 INTRODUCTION This manual has been prepared with the scope of supplying all the instructions required for the correct...

Page 5: ...surfaces fixed guards protecting moving or potentially dangerous parts 1 4 GENERAL SAFETY REGULATIONS Read this manual carefully and follow the prescriptions contained herein The user assumes full res...

Page 6: ...products see heading 4 1 The products must be stored in observance of the load limits shown in the table and in figure 1 in order to ensure efficient air circulation inside the appliance fig 1 P L H...

Page 7: ...king material The appliance must be handled using a fork lift truck or a pallet truck with suitable forks fork length at least equal to 2 3 length of unit Sizes and masses of packed units are reported...

Page 8: ...o connect the appliance correctly to an efficient earth system executed in com pliance with the relevant legislation Connectiontothewatersupply network AlltheSeasonigcabinetsneedto beconnectedtothewat...

Page 9: ...tine maintenance regularly see section 5 3 5 RE INSTALLATION Observe the following procedure switch off the appliance from the main switch disconnect the power cord from the electrical outlet handle t...

Page 10: ...he risk of electric shock in compliance with established safety legislation noise the appliance is designed and built to reduce risks related to the emission of airborne noise to a minimum 4 3 SAFETY...

Page 11: ...mains line do not use water to douse fires use Co2 extinguishers 5 2 CLEANING THE REFRIGERATOR The unit is designed to preserve food products so it is important to keep it clean for reasons of hygiene...

Page 12: ...ys runners and supports paying special attention to critical areas such as articulations and magnetic sealing strips in accordance with the indications in heading 5 2 leave doors slightly open to prev...

Page 13: ...o hot provide better ventilation condenser is dirty clean the condenser refrigerant needs to be recharged contact technical service condensing fan is not running contact technical service inefficient...

Page 14: ...s of water due to gravity 2 DRYING It takes about six days During this phase the product loses a huge quantity of water Such loss should be as uniform as possible alternating work and rest phases in o...

Page 15: ...ompletely customizable programs can be stored on the device Possibility of exporting and importing programs and parameters on USB Automatic management of 20 phases for each program Manual or automatic...

Page 16: ...he power supply the machine will begin the startup The display will show the uploading screen of the system software for some seconds and then the splash screen fig 8 will be displayed fig 8 When star...

Page 17: ...the right In the underlying rectangle Set RH indicates the set up humidity in the current phase of the recipe TIME In the middle of AREA 2 a circular crown composed of various wedges highlights the ti...

Page 18: ...uts Rotation The output status can either be ACTIVE if it is green coloured or NOT ACTIVE if it is white coloured The last two icons on the right sterilization and rotation can be grey coloured if the...

Page 19: ...displayed on the right AREA 2 The main information about the running recipe is displayed in this area TEMPERATURE The internal temperature of Lo Stagionatore is displayed in big type in the rectangle...

Page 20: ...ange the values click on the or keys and confirm by clicking on the SET T or ST RH keys until fully green coloured fig 14 fig 14 The abovementioned change procedure only affects the running recipes an...

Page 21: ...utes depending how far in time the end of the phase is Click on the Running Recipe Key to quickly access the complete screen of the running recipe From this screen it is possible to make quick changes...

Page 22: ...icon on the Unlocked Home Screen to access the Recipe Menu where all recipes stored in Lo Stagionatore are located They are divided in three folders MEAT CHEESE COLD CUTS fig 16 Click on each folder 1...

Page 23: ...o Stagionatore The recipes belonging to this category cannot be modified in case they are they will have to be compulsorily saved with a different name than the one of the already existing recipe Unde...

Page 24: ...ach phase on AREA 1 to display the corresponding PHASE PARAMETERS on AREA 2 Each parameter is clickable and opens a pop up from which it is possible to change its content The entry of numeric values o...

Page 25: ...up and type the name of the phase on the appearing keyboard Push the key to confirm DURATION Allows setting the duration expressed in days hours minutes of the selected phase Click on each value of d...

Page 26: ...us and vice versa Then there are 3 parameters to be set Set Point it is the Temperature target to be kept inside Lo Stagionatore Cold Differential it is the higher temperature delta compared to Set Po...

Page 27: ...e not active status or vice versa Then there are 3 parameters to set Set Point it is the Relative Humidity target to be kept inside Lo Stagionatore Dehumidification Differential it is the higher humid...

Page 28: ...e restores the temperature from Tmin to Tmax within the set up rest time This alternation of periods of Work and Rest continues for the whole time of the selected phase T Max T Min Work time Rest time...

Page 29: ...rk period Lo Stagionatore controls the Temperature Humidity and Ventilation param eters as previously set After Work ends the Recovery period starts Lo Stagionatore does not control any phase paramete...

Page 30: ...particularly to the maximum temperature not to be exceeded inside Lo Stagion atore during the Recovery period This maximum temperature is calculated from the set up Set Point temperature of this phas...

Page 31: ...ndicated in the phases in which it is advisable to avoid the product to be exposed to a too intense and direct airflow for example in the Cold cut drying phase to avoid encrustment High Speed is indic...

Page 32: ...returning to the Recipe Menu HOME allows returning directly to the Unlocked Home Screen 10 2 Start of Existing Recipe To start an existing recipe thus already included in the archive folders push the...

Page 33: ...ecipe will automatically be displayed 10 3 Creation of New Recipe To create a new recipe push the key on the Unlocked Home Screen Select the category folder in which to add the new recipe from the Rec...

Page 34: ...confirmation pop up to open the keyboard on which to type the name to give to the recipe Confirm the name on the keyboard by clicking on the green Save key The displayed recipe screen has the previou...

Page 35: ...select the recipe to be changed to access the recipe screen where it is possible to carry out the necessary changes After any change of the recipe the SAVE saving icon will appear among the function...

Page 36: ...ded to the original recipe folder In the second case as the original recipe is a user created program the saving modes are two SAVE or SAVE AS SAVE allows overwriting the new modified recipe to the pr...

Page 37: ...Recipe Menu Push the CANC function key on the right of the recipe Screen it will turn green to indicate the access to the recipe delete mode In the delete mode two types of symbols appear next to each...

Page 38: ...pe has been deleted from the archive and cannot be recovered Push the CANC function key again to exit the recipe delete mode 10 6 Running Recipe To access the Running Recipe Screen push on the steel c...

Page 39: ...he will be carried out only for the running recipe Apop up will warn the user in case of exit from the Running Recipe screen without saving the carried out changes In AREA 3 there are 4 function keys...

Page 40: ...2 2 0 80 10 10 Pancetta Cooling 0d 12h 0m 1 3 2 2 0 60 10 10 Dripping 0d 12h 0m 1 25 2 2 1 85 50 7 Drying 1 1d 0h 0m 1 22 2 1 1 53 7 50 Drying 2 1d 0h 0m 1 22 2 1 1 58 7 50 Drying 3 1d 0h 0m 1 20 2 1...

Page 41: ...0 0 0 5 2 2h 0 m 0h 30 m 0 8h 0m 1h 0m 10 0 0 5 2 2h 0 m 0h 30 m 0 8h 0m 1h 0m 10 0 0 5 2 2h 0 m 0h 30 m 0 8h 0m 1h 0m 10 0 0 5 2 2h 0 m 0h 30 m 0 8h 0m 1h 0m 10 0 0 5 2 2h 0 m 0h 30 m 0 8h 0m 1h 0m 1...

Page 42: ...recipe by pausing it STOP or restarting it START from where it was stopped During the STOP status Lo Stagionatore cabinet is paused and any function is stopped During the STOP status the Unlocked and...

Page 43: ...carrying out a manual defrost of the evaporator Lo Stagionatore controls the evaporator and carries out a defrost if necessary During the defrost the phase parameters of the recipe are not controlled...

Page 44: ...le and is grey coloured Access the rotation setting page by clicking on the corresponding icon The first step is the activation or deactivation of Cold Cuts Whirligig rotation control by moving the se...

Page 45: ...Each alarm is identified by Code Univocal acronym referred to an alarm as per list on paragraph 13 3 Description Alarm name Start date and time when the alarm condition has taken place Stop date and...

Page 46: ...lue status when the user sees it and recognizes it by check ing the side box The condition of alarm is directly displayed also on the Home Screens by a warning pop up and by the red colour of the alar...

Page 47: ...er Temperature Chamber Humidity Evaporator Temperature Safety Temperature Core temperature optional Weight optional PH optional Next to the measured value of each probe an icon allows visualizing grap...

Page 48: ...operation A standard pH near to the unknown solution is used so as to minimize any possible not ideal behaviour of the electrode Therefore if basic pH values are to be measured the electrode should be...

Page 49: ...e most of all with corrosive polluting very acid or very alkaline solutions Choose the most suitable cleaning solution according on the type of measured solution Meat and cold cuts immerse in solution...

Page 50: ...Capitolo 12 SETUP Click on the icon on the Unlocked Home Screen to access the Setup Menu dedicated to the general settings of Lo Stagionatore There are four Setup Areas DATE AND TIME LANGUAGE CONNECT...

Page 51: ...nfirm to implement the changes To set a different date visualization format see the PARAMETERS section paragraph 12 4 12 2 LANGUAGE The Language screen contains the list of the currently available lan...

Page 52: ...the USB stick the selection boxes next to the corresponding transfer items and the TRANSFER icon in the function keys on the right are displayed The Export items always have a selection box whereas th...

Page 53: ...ort all the recipes of the archive Recorded Data Export to export in csv format the probe data related to the latest ten carried out recipes that have not been downloaded by USB transfer yet The whole...

Page 54: ...warning pop up asks the user for confirmation of the operation Lo Stagionatore automatically reboots do not carry out any operation during the reboot Wait for the acoustic and visual signals that tell...

Page 55: ...52 STAGIONATORE WARNING INSTRUCTIONS STRICTLY RESERVED TO AUTHORIZED TECHNICAL PERSONNEL Every intervention executed by a non authorized technical personnel implies a warranty decay...

Page 56: ...53 STAGIONATORE PARAMETERS This area is protected by password and is intended to authorized technical personnel only PASS WORD 1956...

Page 57: ...ation interval 60m 30 240m 24 Minimum speed during PWM adjustment 50 0 100 APPLIANCE PROTECTION 8b 25 Minimum compressor ON OFF time 5m 0 15m 26 Min temperature Setpoint 2 C 10 45 C 27 Max temperature...

Page 58: ...INPUT CONFIGURATION 8b 57 Microswitch contact 1 0 no 1 nc 58 Remote alarm contact 1 0 no 1 nc 59 General alarm contact 0 0 no 1 nc Note safety alarm is enabled by the safety probe temperature and is...

Page 59: ...robe failure Broken PH probe replace probe service W9 Weight probe failure Broken weight probe replace probe service W10 Communication alarm The touchscreen display does not communicate with the relay...

Page 60: ...by unauthorized personnel as well as the use of non original spare parts is excluded U V LAMPS U V lamps should be replaced after around 9000 working hours An alarm POP UP will signal the need for re...

Page 61: ...DENSATORE CP COMPRESSORE LIST OF COMPONENTS GROUND TS SAFETY THERMOSTAT L1 LINE IN 230V 50Hz PHASE N1 LINE IN 230V 50Hz NEUTRAL LI INTERIOR LIGHT ES EXTRACTOR FAN EXTRACT EV FAN CONTROL EXPANSION VE1...

Page 62: ...100 S 565 1820 R404A 320 STG ALL 700 VIP CF ADV 770 2235 895 176 188 150C 100F 565 1820 R404A 320 STG ALL 700 BLACK S ADV 770 2235 895 176 188 100 S 565 1820 R404A 320 STG ALL 700 BLACK CF ADV 770 22...

Page 63: ...60 STAGIONATORE...

Page 64: ...61 STAGIONATORE EVERLASTING s r l 46029 SUZZARA MN ITALY Strada Nazionale della Cisa km 161 Tel 0376 521800 4 linee r a Telefax 0376 521794 http www everlasting it E mail everlasting everlasting it...

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