4
●
W
arning: Before obtaining access to
terminals, all supply circuits must be
disconnected.
Always to do:
●
A
lways put lids on pots and pans
when cooking on a gas cooker.
●
W
hen in extraction mode, air in the
room is being removed by the cooker
hood. Please make sure that proper
ventilation measures are being
observed. The cooker hood removes
odours from room but not steam.
●
T
here shall be adequate ventilation of
the room when the cooker hood is
used at the same time as appliances
burning gas or other fuels.
●
C
ooker hood is for domestic use only.
●
I
f the supply cord is damaged, it must
be replaced by the manufacturer, its
service agent or similarly qualified
persons in order to avoid a hazard.
●
T
his appliance can be used by
children aged from 8 years and above
and persons with reduced physical,
sensory or mental capabilities or lack
of experience and knowledge if they
have been given supervision or
instruction concerning use of the
appliance in a safe way and
understand the hazards involved.
Children shall not play with the
appliance. Cleaning and user
maintenance shall not be made by
children without supervision.
accessible parts can become hot during
operation. Be careful to avoid touching
the heating elements. Children
younger than 8 years old should stay
away unless they are under
permanent supervision.
●
T
here is a fire risk if cleaning is not
carried out in accordance with the
instructions.
●
R
egulations concerning the discharge
of air have to be fulfilled.
●
C
lean your appliance periodically by
following the method given in the
chapter MAINTENANCE.
●
F
or safety reason, please use only the
same size of fixing or mounting screw
which are recommended in this
instruction manual.
●
R
egarding the details about the
method and frequency of cleaning,
please refer to maintenance and
cleaning section in the instruction
manual.
●
C
leaning and user maintenance shall
not be made by children without
supervision.
●
W
hen the cooker hood and
appliances supplied with energy other
than electricity are simultaneously in
operation, the negative pressure in the
room must not exceed 4 Pa(4 x 10
-
5
bar).
●
W
ARNING: Danger of fire: do not
store items on the cooking surfaces.
●
A
steam cleaner is not to be used.
●
N
EVER try to extinguish a fire with
water, but switch off the appliance and
then cover flame e.g. with a lid or a
fire blanket.
