ETNA EKP327WIT, Manual

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12
CONTROL
Control
A symbol next to the control knob indicates
which element is being operated.
Switching on
You may turn the switch either to the left or
the right.
Control light
When you switch on the hob, the control light
.
Switching off
The cooking zone can be switched off 5 to
10 minutes before the end of the cooking
time. The dish will then finish cooking on the
residual heat, provided you keep the lid on the
pan.
The 7 settings control knob
Level 6
Bringing all foods and liquids to the boil.
Reducing leaf vegetables. Sealing meats.
Frying steak, fish and potatoes.
Level 5
Frying crêpes, French toast, deep frying.
Level 4
Frying (Scotch) pancakes.
Level 3
Frying fish and small cuts of meat.
Braising large joints of meat, frying onions.
Level 2
Simmering vegetables with a cooking time of
more than 10 minutes, braising vegetables,
thawing frozen leaf vegetables.
Level 1
Stewing meats, keeping dishes warm,
simmering small quantities.
Level 0
In this setting the element is switched off.
Simmering food with a cooking time shorter
than 10 minutes, once it has first been brought
to the boil at a higher setting.
6
5
4 3
2
1
0