II. DESCRIPTION OF THE APPLIANCE AND ACCESSORIES
M
–
Grating disc adapter
(pic. 1)
M0 – Adapter body
M1 – Bowl drive shaft + sweeper
M2
– Lid
M3 – Filling hole
M4 – Food outlet
M5 – Pusher
M6
– Grater for fine slicing / thin slice (all kinds of fruit and vegetables)
M7 – Grater for coarse slicing / thick slice (all kinds of fruit and vegetables, bread rolls,
buns
M8 – Grater for fine grating (for parmesan cheese, chocolate and nuts eg hazelnuts
M9 – Grater for fine grating (all kinds of fruit and vegetables, cheese, bread rolls, buns)
M10 – Grater for coarse grating (especially raw potatoes, but also fruit (apples) and
vegetables (carrots, cucumber, white cabbage), cheese, bread rolls, buns
M11 – Coarse very grater (all kinds of fruit and vegetables)
N – Gearbox
The accessorie disc cutting attachment - cubes
ETA 002895040
is not included in box
with this product. It is possible to buy.
III. PREPARATION AND USE
Remove all packaging materials, take out the all accessories. Remove all adhesive foils,
stickers or paper from the accessories. Before first use clean the parts that will come in
contact with food using warm water with detergent, thoroughly rinse with clean water and
wipe dry, if necessary allow to dry.
Never immerse the gearbox assembly in water or
allow it to get wet. Only wipe it with a soft wet cloth.
GRATING DISC ADAPTER (M)
Assembly
(pic. 1, 3, 4)
Insert the drive shaft
M1
into the opening of the bowl
M0
. Insert the selected plate (hold it
by the top plastic part) through the central opening to the drive shaft
M1
(blades facing up)
and let it slide down the shaft all the way to the end. Put the lid
M2
on bowl
M0
so that the
moulded hole on its edge fits exactly to the protruding part on the edge of the bowl. Turn
the lid clockwise. Pay special attention to this operation.
ATTENTION: The lid is mounted
correctly when the arrow points exactly to the symbol on the handle
.
Attention
– Never push down the grated/sliced fruits or vegetables by fingers!
– The plates are sharp, handle with care when fitting, removing and cleaning.
– For best results when using the slicing / chipping plates, the sweeper arm should be
positioned opposite the blade (pic. 1a).
– It is recommended to cut tough ingredients into small pieces. Do not process very hard
materials (e.g. ice cubes, etc.). The grater would be blunt soon.
– After using a cutting plate there will always be a small amount of waste on the plate or in
the food. This not a defect and the slicer cannot be subject to a complaint for this reason.
!
GB
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