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Figure 11 Under the Hotplate
To clean the flue way of the cook stove the hotplate must be removed. To avoid
rust forming on the hotplate pans should not be stored on top of the cooker
when not in use.
Cleaning the Flue
It is recommended that the flue is cleaned at least every 12 months to maintain
a suitable flue draught and prevent poor performance of the cooking stove. It is
essential to maintain the integrity and cleanliness of the flue to ensure that your
cooker continues to perform at its best.
WARRANTY
