7
2.5
Heat emission into the area
Typ 6-23
Connected load
kW
4,8
3,6
5,9
latent
MJ/h
3,1
2,33
3,82
sensible
MJ/h
2,1
1,56
2,55
3.
Water
supplay
Local water and regulation should be adhered to at all times.
For UK inlet supply shall be fed via fluid backflow prevention category 3 arrangements such
as a double check valve.
The appliance must be connected to the drinking water supply in accordance with DIN EN 1717.
In addition an easily accessible shut-off valve with filter must be installed in the water supply
line for each machine.
This valve should only be opened when the combi steamer is in operating.
Before connecting the oven to the water supply, wash out / clean the building pipe system!
All appliances are equipped as standard with 2 water-connections for soft water and hard water.
Both connections are under the indication plate and both must be connected.
The appliance must be connected to the water supply using a flexible hose that conforms to
EN 61770 resp. IEC 61770 with a 3/4” screw connection. The water supply hose must fulfil the
local or standard hygiene requirements for hoses in drinking water systems.
Ensure there is sufficient pipe length left (minimum 50cm) so as to allow for easy access when
servicing the appliance.
None corrosive connections (couplings) must be used at all times between the water
treatment equipment and the Combi Steamer, failure to do so could cause rust to form
within the unit. None compliance would be a breach of the warranty conditions.