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USING YOUR APPLIANCE
1. Fit the power unit into the lid, It will click
into place.
2. Fit the paddle into the power unit.
3. Remove the freezer bowl from the freezer.
4. Lower the assembled lid/power unit/paddle
onto the freezer bowl and turn clockwise to
lock into position.
5. You can now switch the ice cream maker
on using the On/Off button switch.
THE MACHINE MUST BE SWITCHED ON
BEFORE ADDING THE ICE CREAM OR
SORBET RECIPE TO PREVENT THE MIX FROM
IMMEDIATELY FREEZING ON THE INSIDE OF
THE BOWL.
6. Use the chute and pour the ice cream or
sorbet mix into the freezer bowl.
7. Switch off and remove the power unit/lid.
The ice cream is ready to serve.
Note:
• When pouring mixture into the bowl, always
stop at least 4 cm (1.5 inches) from the
top, as the mixture will increase in volume
during freezing.
• Allow the mixture to churn until frozen or
the desired consistency is reached. This
can take up to 15 to 30 minutes, but most
recipes will be ready in less time.
• We recommend freezing the freezer bowl
for 8 hours prior to use.
