gb
51
SELECTION OF LANGUAGE
(K-Kwts)
SETTING OF DATE AND TIME
(K-Kwts-S-M-C-B)
STORING OF MEASURED WATER SUPPLY HARDNESS
(Kwts)
STORING OF WATER SOFTENER TYPE
(Kwts)
ADJUSTING THE BREWING TEMPERATURE
(K-Kwts-S-M-C-B)
ADJUSTING THE BREWING PRESSURE
(K-Kwts-S-M-C-B)
ADJUSTING THE SALINITY OF THE BREWING WATER
(Kwts)
PROGRAMMING OF COFFEE DOSES
(K-Kwts-S-M-C-B)
PROGRAMMING OF NIGHT CYCLE
(K-Kwts-S-M-C-B)
SWITCHING ON
(K-Kwts-S-M-C-B)
USE OF THE WORKING AREAS
(M-B)
USE OF THE WORKING AREAS
(S-C)
USE OF THE WORKING AREAS
(K-Kwts)
COFFEE DISPENSING WITH MANUAL DOSING
(K-Kwts-S-M-C-B)
COFFEE DISPENSING WITH AUTOMATIC DOSING
(K-Kwts-S-M-C-B)
COFFEE DISPENSING WITH AUTOMATIC DOSING BUT WITH
POSSIBILITY OF STOPPING IT MANUALLY
(S-M-C-B)
WARMING THE CUPS
(S-M-C-B)
WARMING THE CUPS
(K-Kwts)
MAKING THE COFFEE
(K-Kwts-S-M-C-B)
MAKING CAPPUCCINO, MILK AND OTHER HOT DRINKS
(K-Kwts-S-M-C-B)
MAKING TEA – CAMOMILE TEA - ETC
(K-Kwts-S-M-C-B)
USING BASIC PROGRAMMING
(S-M-C-B)
USING BASIC PROGRAMMING
(K-Kwts)
DAILY CLEANING OF THE GROUPS AND FILTERHOLDERS
(K-Kwts-S-M-C-B)
DAILY CLEANING OF STEAM WANDS
(K-Kwts-S-M-C-B)
WEEKLY CLEANING OF THE GROUPS
(K-Kwts-S-M-C-B)
WEEKLY CLEANING OF THE FILTERS AND FILTERHOLDERS
(K-Kwts-S-M-C-B)
WEEKLY CLEANING OF LOWER DRIP TRAY
(K-Kwts-S-M-C-B)
WEEKLY CLEANING OF BODY
(K-Kwts-S-M-C-B)
CLEANING THE WATER SOFTENER
(K-S-M-C-B)
REGENERATING THE WATER SOFTENER RESINS
(K-S-M-C-B)
REGENERATING THE WATER SOFTENER RESINS
(Kwts)
CHANGING THE ACTIVATED CARBON CARTRIDGE
(Kwts)
RINSING THE WATER TREATMENT CIRCUIT
(Kwts)
F
G
ADJUSTMENTS
USE
1
2
3
4
5
6
7
8
9
10
11
12
13
14
1
2
3
4
5
6
7
8
9
10
11
H MAINTENANCE AND CLEANING
1
2
3
4
5
6
7
8
9
67
67
67
67
67
67
68
88
68
67
80
80
80
80
80
80
80
80
81
82
82
82
69
69
69
69
70
70
70
70
71
71
71
71
72
72
79
