Electrolux EOC6841, User Manual

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the meat is at the set temperature, the
appliance deactivates.
There are two temperatures to be set:
• The oven temperature.
• The core temperature.
Only use the core temperature
sensor supplied with the appli-
ance or genuine replacement
parts.
1. Put the tip of the core temperature
sensor into the centre of the meat.
2. Activate the appliance.
3. Put the core temperature sensor plug
into the socket on the front of the ap-
pliance.
The display shows the core tempera-
ture sensor symbol.
4.
Press or in less than 5 sec-
onds to set the core temperature.
5. Set the oven function and, if necessa-
ry, the oven temperature.
The appliance calculates an approxi-
mate end time. The end time is differ-
ent for different quantities of food, the
set oven temperature (minimum 120
°C) and the operating mode. The ap-
pliance calculates the end time in ap-
proximately 30 minutes.
6. Make sure that the core temperature
sensor stays in the meat and in the
core temperature sensor socket dur-
ing the cooking.
7. If necessary, you can set a new core
temperature during the cooking. To
do this, touch
.
8. When the meat is at the set core tem-
perature, an acoustic signal sounds.
The appliance deactivates automati-
cally.
Touch a sensor field to stop the sig-
nal.
9. Remove the core temperature sensor
plug from the socket . Remove the
meat from the appliance.
WARNING!
The core temperature sensor is
hot. There is a risk of burns. Be
careful when you remove the tip
and plug of the core temperature
sensor.
9.2 Accessories for steam
cooking
The steam kit accessories are not
supplied with the appliance. For
more information, please contact
your local supplier.
B
The dietary baking dish for steam cooking
functions. The dish has two parts: a hole
for the injector (B) and a steel grill to put at
the bottom of the baking dish.
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