Electrolux EOB5454AAX, User Manual

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4.1 Initial Cleaning
Remove all accessories and removable
shelf supports from the oven.
Refer to "Care and cleaning"
chapter.
Clean the oven and the accessories
before first use.
Put the accessories and the removable
shelf supports back to their initial
position.
5. DAILY USE
WARNING!
Refer to Safety chapters.
5.1 Retractable knobs
To use the appliance press the knob.
The knob comes out.
5.2 Setting a heating function
1. Turn the knob for the heating
functions to select a heating function.
2. Turn the control knob to select the
temperature.
The lamp turns on when the oven
operates.
3. To turn off the oven, turn the knobs
to the off position.
5.3 Heating functions
Oven func‐
tion
Application
Off position
The oven is off.
Light
To turn on the lamp
without a cooking func‐
tion.
Oven func‐
tion
Application
True Fan
Cooking /
True Fan
Cooking
PLUS / Aqua
Cleaning
To bake on up to three
shelf positions at the
same time and to dry
food.
Set the temperature 20
- 40 °C lower than for
Conventional Cooking.
To add humidity during
the cooking. To get the
right colour and crispy
crust during baking. To
give more juiciness dur‐
ing reheating.
For more information
about Aqua Cleaning,
refer to "Care and
cleaning" chapter.
Pizza Setting
To bake pizza. To make
intensive browning and
a crispy bottom.
Conventional
Cooking
(Top / Bottom
Heat)
To bake and roast food
on one shelf position.
Bottom Heat
To bake cakes with
crispy bottom and to
preserve food.
Defrost
To defrost food (vegeta‐
bles and fruit). The de‐
frosting time depends
on the amount and size
of the frozen food.
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