5
To Avoid Damaging Your Appliance
•
Do not use the hob as a work surface or for stor-
age.
•
Do not operate the cooking zones when there is no
pan or the pans are empty.
•
Ceramic glass is insensitve to temperature shock
and very robust; however it is not unbreakable. Es-
pecially sharp and hard objects that fall on the
cooking surface can damage it.
•
Do not use cast iron pans or pans with a rough,
burred or damaged base. Scratching may occur if
the pans are slid across the surface.
•
Do not place any pans on the hob frame. Scratch-
ing and damage to the paint may occur.
•
Make sure that no acidic liquids, e.g. vinegar, lem-
on or descaling agents, are spilt onto the hob
frame, since these cause dull spots.
•
If sugar or a preparation with sugar comes into
contact with the hot cooking zone and melts there
it must be cleaned off immediately with a scraper
while it is still hot. If it cools, the surface may be
damaged when it is removed.
•
Keep all items and materials that can melt away
from the ceramic glass surface, e.g. plastics, alu-
minium foil, or oven foils. If something of this na-
ture should melt onto the ceramic glass surface, it
must also be removed immediately using the
scraper.
Summary of Contents for EHD 8680 U
Page 27: ...27 Rating Plate ...
Page 28: ...28 Assembly ...
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