19
GB
S
N
FI
DK
BREAD PAN
CAKE 500 g – setting: 8
Ingredients
500 g
Milk
1 cup
Butter
2 tsp
Eggs
2
Sugar
¼ tbsp
Essence
¾ tsp
Cake flour
¾ cups
Baking yeast
½ tsp
GLUTEN FREE – setting: 9
Ingredients
1 kg
750 g
Water
310 ml
250 ml
Oil
3 tbsp
3 tbsp
Salt
1 ½ tsp
1 ½ tsp
Sugar
3 tbsp
3 tbsp
Eggs
3
2
Vinegar
1 tsp
1 tsp
Mix flour
450 g
390 g
Xanthan gum
1 tbsp
1 tbsp
Dried yeast
1 ½ tsp
1 ½ tsp
DOUGH – setting: 10 and 11
Ingredients
Water
290 ml
Oil
2 tbsp
Salt
1 ½ tsp
Sugar
2 tbsp
Dried milk
1 ½ tbsp
White bread flour
3 ½ cups
Dried yeast
1 ½ tsp
JAM – setting: 12
Ingredients
Water
2 tbsp
Lemon juice
2 tbsp
Sugar
2 tbsp
Jam
2 tbsp
Orange
500 g
Recipes (add ingredients according to listed order)
