Electrolux 944184888 User Manual Download Page 38

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BAKING ON ONE LEVEL. Baking in tins

(°C)

(min)

Fatless sponge cake

True Fan Cooking 140 - 150

35 - 50

Fatless sponge cake

Conventional

Cooking

160

35 - 50

Apple pie, 2 tins Ø20

True Fan Cooking 160

60 - 90

Apple pie, 2 tins Ø20

Conventional

Cooking

180

70 - 90

BAKING ON ONE LEVEL. Biscuits

Use the third shelf position.

(°C)

(min)

Short bread / Pastry

strips

True Fan Cooking

140

25 - 40

Short bread / Pastry

strips, preheat the empty

oven

Conventional Cooking 160

20 - 30

Small cakes, 20 per tray,

preheat the empty oven

True Fan Cooking

150

20 - 35

Small cakes, 20 per tray,

preheat the empty oven

Conventional Cooking 170

20 - 30

MULTILEVEL BAKING. Biscuits

(°C)

(min)

Short bread / Pastry

strips

True Fan Cooking

140

25 - 45

1 / 4

Small cakes, 20 per

tray, preheat the empty

oven

True Fan Cooking

150

23 - 40

1 / 4

www.electrolux.com

Summary of Contents for 944184888

Page 1: ...KOEBP01X EN Oven User Manual ...

Page 2: ... you use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website to Get usage advice brochures trouble shooter service and repair information www electrolux com support Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOM...

Page 3: ...azards involved Children of less than 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately WARNING Keep children and pets away from the appliance when it operates or when it cools down Accessible pa...

Page 4: ...walls Install the shelf supports in the opposite sequence Do not use a steam cleaner to clean the appliance Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface which may result in shattering of the glass Excessive spillage must be removed before the pyrolytic cleaning Remove all parts from the oven 2 SAFETY INSTRUCTIONS 2 1 Installa...

Page 5: ...this must be carried out by our Authorised Service Centre Do not let mains cables touch or come near the appliance door or the niche below the appliance especially when it operates or the door is hot The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools Connect the mains plug to the mains socket only at the end of the installation M...

Page 6: ...lways cook with the oven door closed If the appliance is installed behind a furniture panel e g a door make sure the door is never closed when the appliance operates Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance the housing unit or the floor Do not close the furniture panel until the appliance has cooled down completely after use 2 4 Ca...

Page 7: ...s in operation Non stick surfaces on pots pans trays utensils etc can be damaged by the high temperature Pyrolytic cleaning operation of all Pyrolytic Ovens and can be also a source for low level harmful fumes Fumes released from all Pyrolytic Ovens Cooking Residues as described are not harmful to humans including children or persons with medical conditions 2 6 Internal lighting WARNING Risk of el...

Page 8: ...ating element 5 Lamp 6 Fan 7 Shelf support removable 8 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as a pan to collect fat Trivet For roasting and grilling Use the trivet only with the Grill Roasting pan Food Sensor To measure the temperature inside food www electrolux com 8 ...

Page 9: ...w the main menu touch the field for 3 seconds 4 Temperature se lection Fast Heat Up To set the temperature or show the current temperature in the oven Press the field for 3 seconds to turn on or off the function Fast Heat Up 5 Favourites To save and access your favourite pro grammes 6 Display Shows the current settings of the oven 7 Up To move up in the menu 8 Down To move down in the menu 9 Time ...

Page 10: ...time for cooking End Time The display shows when the cook ing time is complete Temperature The display shows the temperature Time Indication The display shows how long the heating function works Press and at the same time to reset the time Calculation The oven calculates the time for cooking Heat up Indicator The display shows the temperature in the oven Fast Heat Up The function is on It decrease...

Page 11: ... Initial preheating Preheat the empty oven before the first use Step 1 Remove all accessories and removable shelf supports from the oven Step 2 Set the maximum temperature for the function Let the oven operate for 1 h Step 3 Set the maximum temperature for the function Let the oven operate for 15 min The oven can emit an odour and smoke during preheating Make sure that the room is ventilated 6 DAI...

Page 12: ...of fa vourite cooking pro grammes created by the user Cleaning Contains a list of cleaning pro grammes Symbol Menu item Application Basic Settings Used to set the appli ance configuration Specials Contains a list of ad ditional heating func tions Assisted Cook ing Contains recommen ded oven settings for a wide choice of dishes Select a dish and start the cooking process The temper ature and time a...

Page 13: ... than for the function Conventional Cooking Heating func tion Application Pizza Function To bake food on one shelf position for a more intensive brown ing and a crispy bot tom Set the tempera ture 20 40 C lower than for the function Conventional Cooking Conventional Cooking To bake and roast food on one shelf po sition Frozen Foods To make convenience food e g french fries potato wedges or spring ...

Page 14: ...6 9 Notes on Moist Fan Baking This function was used to comply with the energy efficiency class and ecodesign requirements according to EU 65 2014 and EU 66 2014 Tests according to EN 60350 1 The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible When you use this function the lamp automatically turns ...

Page 15: ...amb Saddle of lamb Lamb joint medi um Dish Game Hare Leg of hare Saddle of hare Saddle of hare Venison Haunch of veni son Saddle of veni son Roast game Loin of game Food Category Oven Dishes Dish Lasagne Cannel loni frozen Vegetables au gra tin Sweet dishes Food Category Pizza Quiche Dish Pizza Pizza thin Pizza extra top ping Pizza frozen Pizza American frozen Pizza chilled Pizza snacks fro zen Ba...

Page 16: ...cake tray Brownies Swiss roll Dish Yeast cake Crumble cake Sugar cake Flan base Short pastry flan base Sponge mixture flan base Fruit flan Short pastry fruit flan Sponge mixture fruit flan Yeast dough Food Category Bread Rolls Dish Rolls Rolls frozen Ciabatta Bread Bread crown Yeast plait Unleavened bread Food Category Side dishes Dish French fries thin French fries thick French fries fro zen Croq...

Page 17: ...urns off The display shows a message 5 Press any symbol to stop the signal 7 3 Heat Hold Conditions for the function The set temperature is more than 80 C The function Duration is set The function Heat Hold keeps prepared food warm at 80 C for 30 minutes It turns on after the baking or roasting procedure ends You can turn on or turn off the function in the menu Basic Settings 1 Turn on the oven 2 ...

Page 18: ...used for liquid dishes During cooking the food sensor must remain in the dish and the plug in the socket Use recommended food core temperature settings Refer to Hints and tips chapter The oven calculates an approximate end of cooking time It depends on the quantity of food the set heating function and temperature Food categories meat poultry and fish 1 Activate the appliance 2 Insert the tip of th...

Page 19: ...or with the remaining ingredients 5 Put the plug of the food sensor into the socket located in the front frame of the appliance The display shows the food sensor symbol 6 Press or in less than 5 seconds to set the food core temperature 7 Set a heating function and if necessary the oven temperature 8 To change the food core temperature press When the dish is at the set temperature an acoustic signa...

Page 20: ...ay between the guide bars of the shelf support and the wire shelf on the guide bars above 9 3 Trivet and Grill Roasting pan Step 1 Put the trivet into a deep pan Step 2 Put the deep pan on the recommended shelf position Roasting larger pieces of meat or poultry on one shelf position Grilling and toasting thin pieces of food in large quantities www electrolux com 20 ...

Page 21: ...ition When the display shows the first free memory position press or and press to overwrite an existing programme You can change the name of a programme in the menu Edit Programme Name Activating the programme 1 Turn on the oven 2 Select the menu Favourites 3 Press to confirm 4 Select your favourite programme name 5 Press to confirm You can press to go directly to menu Favourites 10 2 Using the Ch...

Page 22: ...ettings lets you turn the function Set Go on and off 10 5 Automatic switch off For safety reasons the oven turns off after some time if a heating function works and you do not change any settings C h 30 115 12 5 120 195 8 5 200 245 5 5 250 maximum 3 The Automatic switch off does not work with the functions Light Food Sensor Duration End Time 10 6 Brightness of the display There are two modes of di...

Page 23: ... the warming time switch their places Defrost Remove the food packaging and put the food on a plate Do not cover the food as it can extend the defrosting time Use the first shelf position 11 3 Baking For the first baking use the lower temperature You can extend the baking time by 10 15 minutes if you bake cakes on more than one shelf position Cakes and pastries at different heights do not always b...

Page 24: ...buted Next time spread the cake bat ter evenly on the baking tray The cake is not ready in the baking time specified in a recipe The oven temperature is too low Next time set a slightly higher oven temperature 11 5 Baking on one level BAKING IN TINS C min Ring cake Brio che True Fan Cook ing 150 160 50 70 1 Madeira cake Fruit cakes True Fan Cook ing 140 160 70 90 1 Flan base short pastry preheat t...

Page 25: ...st 230 20 1 then 160 180 30 60 Cream puffs Eclairs Conventional Cooking 190 210 20 35 3 Swiss roll Conventional Cooking 180 200 10 20 3 Cake with crum ble topping pre heating is not needed True Fan Cook ing 150 160 20 40 3 Buttered almond cake Sugar cakes Conventional Cooking 190 210 20 30 3 Fruit flans pre heating is not needed Conventional Cooking 180 35 55 3 Yeast cakes with delicate toppings e...

Page 26: ...90 210 10 25 11 6 Bakes and gratins Use the first shelf position C min Pasta bake Conventional Cooking 180 200 45 60 Lasagne Conventional Cooking 180 200 25 40 Vegetables au gratin preheat the empty oven Turbo Grilling 160 170 15 30 Baguettes with melted cheese True Fan Cooking 160 170 15 30 Milk rice Conventional Cooking 180 200 40 60 Fish bakes Conventional Cooking 180 200 30 60 Stuffed vegetabl...

Page 27: ...n use aluminium foil Roast large meat joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent dripping fat from burning Turn the roast after 1 2 2 3 of the cooking time Roast meat and fish in large pieces 1 kg or more Baste meat joints with their own juice several times during roasting 11 9 Roasting Use the first shelf position BEEF C min Pot ro...

Page 28: ...unction Turbo Grilling kg C min Shoulder Neck Ham joint 1 1 5 160 180 90 120 Chops Spare rib 1 1 5 170 180 60 90 Meatloaf 0 75 1 160 170 50 60 Pork knuckle pre cooked 0 75 1 150 170 90 120 VEAL Use the function Turbo Grilling kg C min Roast veal 1 160 180 90 120 Veal knuckle 1 5 2 160 180 120 150 www electrolux com 28 ...

Page 29: ...0 40 Venison saddle 1 5 2 Conventional Cooking 210 220 35 40 Haunch of ven ison 1 5 2 Conventional Cooking 180 200 60 90 POULTRY Use the function Turbo Grilling kg C min Poultry portions 0 2 0 25 200 220 30 50 Chicken half 0 4 0 5 190 210 35 50 Chicken poulard 1 1 5 190 210 50 70 Duck 1 5 2 180 200 80 100 Goose 3 5 5 160 180 120 180 Turkey 2 5 3 5 160 180 120 150 Turkey 4 6 140 160 150 240 ENGLISH...

Page 30: ... 40 60 Baguette 200 220 35 45 Brioche 180 200 40 60 Ciabatta 200 220 35 45 Rye bread 190 210 50 70 Wholemeal bread 180 200 50 70 Whole grain bread 170 190 60 90 Bread rolls 190 210 20 35 11 11 Crispy baking with Pizza Function PIZZA Use the first shelf position C min Tarts 180 200 40 55 Spinach flan 160 180 45 60 Quiche lorraine Swiss flan 170 190 45 55 www electrolux com 30 ...

Page 31: ...leavened bread 230 250 10 20 Puff pastry flan 160 180 45 55 Flammkuchen 230 250 12 20 Pierogi 180 200 15 25 Vegetable pie 160 180 50 60 11 12 Grill Preheat the empty oven before cooking Grill only thin pieces of meat or fish Put a pan into the first shelf position to collect fat GRILL C min 1st side min 2nd side Beef fillet 230 20 30 20 30 3 Pork loin 210 230 30 40 30 40 2 Lamb saddle 210 230 25 3...

Page 32: ...the temperature between 80 C and 150 C for the first 10 minutes The default is 90 C Set the temperature for Food Sensor 5 After 10 minutes the oven automatically lowers the temperature to 80 C Set the temperature to 120 C kg min Steaks 0 2 0 3 20 40 3 Fillet of beef 1 1 5 90 150 3 Roast beef 1 1 5 120 150 1 Roast veal 1 1 5 120 150 1 11 14 Frozen Foods C min Pizza frozen 200 220 15 25 2 Pizza Amer...

Page 33: ...15 Whip the cream when still slightly frozen in places Gateau 1 4 60 60 11 16 Preserving Use the function Bottom Heat Use only preserve jars of the same dimensions available on the market Do not use jars with twist off and bayonet type lids or metal tins Use the first shelf position Put no more than six one litre preserve jars on the baking tray Fill the jars equally and close with a clamp The jar...

Page 34: ...ng Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying For 1 tray use the third shelf position For 2 trays use the first and fourth shelf position VEGETA BLES C h Beans 60 70 6 8 Peppers 60 70 5 6 Vegetables for soup 60 70 5 6 Mushrooms 50 60 6 8 Herbs 40 50...

Page 35: ...e temperature C Less Medium More Roast veal 75 80 85 Veal knuckle 85 88 90 MUTTON LAMB Food core temperature C Less Medium More Mutton leg 80 85 88 Mutton saddle 75 80 85 Roast lamb Lamb leg 65 70 75 GAME Food core temperature C Less Medium More Hare saddle Venison saddle 65 70 75 Hare leg Hare whole Venison leg 70 75 80 POULTRY Food core temperature C Less Medium More Chicken 80 83 86 ENGLISH 35 ...

Page 36: ...asserole Broccoli casserole Fennel casserole 85 88 91 CASSEROLES SAVOU RY Food core temperature C Less Medium More Cannelloni Lasagne Pasta bake 85 88 91 CASSEROLES SWEET Food core temperature C Less Medium More White bread casserole with without fruit Rice porridge cas serole with without fruit Sweet noodle casserole 80 85 90 11 19 Moist Fan Baking recommended accessories Use the dark and non ref...

Page 37: ...w suggestions listed in the table below Use the third shelf position C min Pasta gratin 200 220 45 55 Potato gratin 180 200 70 85 Moussaka 170 190 70 95 Lasagne 180 200 75 90 Cannelloni 180 200 70 85 Bread pudding 190 200 55 70 Rice pudding 170 190 45 60 Apple cake made of sponge cake mix ture round cake tin 160 170 70 80 White bread 190 200 55 70 11 21 Information for test institutes Tests accord...

Page 38: ...rd shelf position C min Short bread Pastry strips True Fan Cooking 140 25 40 Short bread Pastry strips preheat the empty oven Conventional Cooking 160 20 30 Small cakes 20 per tray preheat the empty oven True Fan Cooking 150 20 35 Small cakes 20 per tray preheat the empty oven Conventional Cooking 170 20 30 MULTILEVEL BAKING Biscuits C min Short bread Pastry strips True Fan Cooking 140 25 45 1 4 S...

Page 39: ...NING WARNING Refer to Safety chapters 12 1 Notes on cleaning Cleaning Agents Clean the front of the oven with a soft cloth with warm water and a mild detergent Use a cleaning solution to clean metal surfaces Clean stains with a mild detergent Everyday Use Clean the cavity after each use Fat accumulation or other residue may cause fire Do not store the food in the oven for longer than 20 minutes Dr...

Page 40: ...l the rear end of the shelf support away from the side wall and remove it 2 1 Step 4 Install the shelf supports in the opposite sequence 12 3 How to use Pyrolytic cleaning Clean the oven with pyrolytic cleaning WARNING There is a risk of burns CAUTION If there are other appliances installed in the same cabinet do not use them at the same time as this function It can cause damage to the oven Before...

Page 41: ...sidue from the bottom of the cavity 12 4 How to remove and install Door You can remove the door and the internal glass panels to clean it The number of glass panels is different for different models WARNING The door is heavy CAUTION Carefully handle the glass especially around the edges of the front panel The glass can break Step 1 Fully open the door A A Step 2 Lift and press the clamp ing levers...

Page 42: ...dishwasher Step 8 After cleaning do the above steps in the oppo site sequence Step 9 Install the smaller panel first then the larger and the door 12 5 How to replace Lamp WARNING Risk of electric shock The lamp can be hot Before you replace the lamp Step 1 Step 2 Step 3 Turn off the oven Wait un til the oven is cold Disconnect the oven from the mains Put a cloth on the bottom of the cavity Top lam...

Page 43: ... connected to the electrical supply refer to the connection diagram if available The oven does not heat up The oven is turned off Turn on the oven The oven does not heat up The clock is not set Set the clock The oven does not heat up The necessary settings are not set Make sure that the settings are correct The oven does not heat up The automatic switch off is on Refer to Automatic switch off The ...

Page 44: ...t Steam and condensation settle on the food and in the cavity of the oven You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends The appliance is activated and does not heat up The fan does not operate The display shows Demo The demo mode is activa ted Refer to Daily Use chap ter Basic Settings 13 2 Service data I...

Page 45: ...ring cooking Keep the door gasket clean and make sure it is well fixed in its position Use metal cookware to improve energy saving When possible do not preheat the oven before cooking Keep breaks between baking as short as possible when you prepare a few dishes at one time Cooking with fan When possible use the cooking functions with fan to save energy Residual heat If a programme with the Duratio...

Page 46: ...n but this action will reduce the expected energy savings 15 ENVIRONMENTAL CONCERNS Recycle materials with the symbol Put the packaging in relevant containers to recycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household waste Return the product to your local recycling fa...

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Page 48: ...www electrolux com shop 867352941 C 202021 ...

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