28
C O NV EC TIO N C O O K ING
W
ITH V ENTILATIO N
The upper and lower heating elements and
the fan motor are switched on.
The heat coming from the top and bottom
is diffused by forced convection.
The temperature must be regulated
between 40/50°C and the maximum
position with the thermostat knob.
R e c o m m e n d e d f o r :
For foods of large volume and quantity
which require the same internal and
external degree of cooking; for ex: pizza,
rolled roasts, turkey, legs, cakes, etc.
H O T AIR C O O K ING
The circular heating element and the fan
motor are switched on.
The heat is diffused by forced convection
and the temperature must be regulated
between 40/50°C and the maximum
position with the thermostat knob.
It is not necessary to preheat the oven.
R e c o m m e n d e d f o r :
For foods that must be well done on the
outside and tender or rare on the inside,
i. e. steak, lasagna, lamb, roast beef, whole
fish, etc.
DEF R O S TING F R O Z EN
F O O DS
Only the oven fan is switched on.
To be used with the thermostat knob in the
“
0
”, “
” or “
” (off) position because the
other positions have no effect.
The defrosting is done by simple ventilation
without heat.
R e c o m m e n d e d f o r :
To rapidly defrost frozen foods; 1 kilogram
requires about one hour.
The defrosting times vary according to the
quantity and type of foods to be defrosted.
LO W
ER H EATING ELEMENT
W
ITH V ENTILATIO N
The lower heating element and the fan
motor are switched on.
The heat coming from the bottom is diffused
by forced convection.
The temperature must be regulated
between 40/50°C and
2 2 5 ° C m a x i m u m
with the thermostat knob.
R e c o m m e n d e d f o r :
To complete cooking of dishes that require
higher temperature at the bottom.
UP P ER H EATING ELEMENT
W
ITH V ENTILATIO N
The upper heating element and the fan
motor are switched on.
The heat coming from the top is diffused by
forced convection.
The temperature must be regulated
between 40/50°C and the maximum
position with the thermostat knob.
R e c o m m e n d e d f o r :
To keep foods hot after cooking.
To slowly heat already cooked foods.
TUR BO
This special function allows a fast pre-
heating of the cavity by a combination of
the heating elements (the radiant grill, the
lower element and the fan motor or the
radiant grill, the upper element and the
fan motor or the upper element, the fan
element and the fan motor).
Set the thermostat knob to the desired
temperature; when the pre-heating
temperature has been reached, the oven
temperature indicator light, placed on the
control panel, switches off.
V ER Y IMP O R TANT NO TE: Th i s s p e c i a l
f u n c t i o n m u s t b e o p e r a t e d w i t h o u t f o o d
i n s i d e t h e o v e n c a v i t y .
Summary of Contents for ELIO E93 MF
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