DANGER
Failure to open lid while igniting the
barbecue, or not waiting 5 minutes to
allow the gas to clear if the barbecue
does not light, may result in an
explosive flame-up which can cause
serious bodily injury or death.
WARNING: Never operate the grill main burner(s)
on high with the hood closed. This will lead to
overheating and hood discoloration, thus voiding
the warranty.
OPERATING INSTRUCTIONS
LIGHTING
1) Open the lid.
2) Check to make sure the burner control knobs are
in the “OFF” position.
3) Turn gas supply “ON”.
WARNING: Check gas connections and/or hoses
before each use of the barbecue for nicks, cracks,
abrasions or cuts. If any damage or wear is noted
replace defective parts with an CSA/UL approved
part before attempting further operation.
4) Turn burner control knob to the “HI” position.
5) Press electronic ignitor button for five to ten
seconds. Listen for the “sparking” sound (If no
sound is heard go to
Trouble Shooting page 9
).
6) Check that the main burner is lit through the
ceramic grates located beneath the grill.
WARNING: Do not lean over an open barbecue.
Keep your face and body at least one foot away from
the grill area when lighting the barbecue.
7) To light the other burners repeat steps 4 through 6
WARNING: If the burner does not light, turn the
burner controls to the “OFF” position and wait 5
minutes to let the gas clear before trying again or
trying to light with a match.
ROTIS BURNER:
Never operate main and rotis burners
at the same time with the hood closed. The rotis burner
is designed for single operation with the hood closed.
TO EXTINGUISH
Turn gas supply “OFF” at the source, then push down
and turn each burner control knob clockwise to “OFF.”
MANUAL LIGHTING
1) Open lid.
2) Check to make sure the burner control knobs are
in the “OFF” position.
3) Turn gas supply “ON.”
WARNING: Check gas connections and/or hoses
before each use of the barbecue for nicks, cracks,
abrasions or cuts. If any damage or wear is noted
replace defective parts with an CSA/UL approved
part before attempting further operation.
4) Strike a match and put the flame into the right
match light hole located under the front control
panel.
For rotisserie burner
, put flame at the
center of the screen base.
5) Turn burner control knob to the “HI” position.
6) Check that the right main burner is lit through the
ceramic grates located beneath the grill.
WARNING: Do not lean over an open barbecue.
Keep your face and body at least one foot away from
match light hole.
7) To light the other burners repeat steps 4 through 6
WARNING: If the burner does not light, turn the
burner controls to the “OFF” position and wait 5
minutes to let the gas clear before trying again or
trying to light with a match.
TO EXTINGUISH
Turn gas supply “OFF” at the source, then push down
and turn each burner control knob clockwise to “OFF.”
7
